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WFDT?
Posted on 5/19/18 at 6:31 pm
Posted on 5/19/18 at 6:31 pm
Sous vide lamb shanks.
46hrs @144F
46hrs @144F
8
Posted on 5/19/18 at 6:59 pm to Fatboyzbro
Red beans & sausage
Posted on 5/19/18 at 7:17 pm to Fatboyzbro
quote:
46hrs
Lol
Posted on 5/19/18 at 7:19 pm to Fatboyzbro
Pork roast over cauliflower and carrot mash
Posted on 5/19/18 at 7:22 pm to GEAUXT
Really it was in there 46 hrs
This post was edited on 5/19/18 at 8:06 pm
Posted on 5/19/18 at 7:27 pm to Fatboyzbro
Incoming.
Posted on 5/19/18 at 7:33 pm to Fatboyzbro
This post was edited on 5/19/18 at 8:48 pm
Posted on 5/19/18 at 7:47 pm to Fatboyzbro
Left-over meat loaf; steamed asparagus; baked potato; vidalia onion, tomato and avocado salad. Fat Tire Beer.
Posted on 5/19/18 at 7:49 pm to Fatboyzbro
I wanted to experiment tonight so I made a shrimp, smoke sausage, and boudin Alfredo. Also threw in some bell peppers and fresh pesto I picked up at the farmers market this morning.
It was my buddy’s birthday and he’s a yankee that loves gulf shrimp. His wife can’t cook for shite so we invited them over.
It turned out excellent and will definitely be a part of the rotation.
It was my buddy’s birthday and he’s a yankee that loves gulf shrimp. His wife can’t cook for shite so we invited them over.
It turned out excellent and will definitely be a part of the rotation.
Posted on 5/19/18 at 8:07 pm to CorkSoaker
Those oysters look good!
Posted on 5/19/18 at 8:37 pm to CorkSoaker
Cork broke out the “Fancy” ketchup.
Had a nice bit of boiled shrimp for a late lunch so I’m having a handful of anchovy stuffed olives and a ginger lemon Kombucha.
Had a nice bit of boiled shrimp for a late lunch so I’m having a handful of anchovy stuffed olives and a ginger lemon Kombucha.
Posted on 5/19/18 at 8:45 pm to Fatboyzbro
House salad and a glass of cab
Posted on 5/19/18 at 9:08 pm to KillTheGophers
Opa’s jap and cheddar, courtesy of Winston
Posted on 5/19/18 at 9:09 pm to BRgetthenet
BBQ chicken and grilled eggplant.
Posted on 5/19/18 at 10:53 pm to BRgetthenet
Looks great
Fried fish
Fried fish
Posted on 5/19/18 at 11:42 pm to Fatboyzbro
Wine on top of beer. Half way through an awesome brisket cooking!!!
This post was edited on 5/19/18 at 11:43 pm
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