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Started By
Message
re: Good southern cornbread recipe?
Posted on 9/11/21 at 8:23 am to OTIS2
Posted on 9/11/21 at 8:23 am to OTIS2
an even easier one
2 8.5oz boxes Jiffy Corn Muffin Mix
2/3 cup milk or half and half
2 large eggs
1 cup sour cream
1/2 cup vegetable oil or melted butter
mix, pour into preheated cast iron skillet, 400 degrees for 25 minutes
2 8.5oz boxes Jiffy Corn Muffin Mix
2/3 cup milk or half and half
2 large eggs
1 cup sour cream
1/2 cup vegetable oil or melted butter
mix, pour into preheated cast iron skillet, 400 degrees for 25 minutes
3
Posted on 9/11/21 at 10:10 am to cgrand
quote:
Jiffy Corn Muffin Mix
I hate that sweet crap. No sugar in my cornbread, please.
Posted on 9/11/21 at 12:02 pm to cgrand
quote:
Jiffy Corn Muffin Mix
He said he didn’t want it sweet
Jiffy tastes like cake to me
Posted on 9/11/21 at 4:43 pm to cgrand
I've halved this recipe and cooked it in a smaller 6x6" round pan and it turns out great. Add some shredded cheddar and some chopped jalapenos and it's even better.
I've had from scratch cornbread with cornmeal and of course it's better, but there's nothing wrong with Jiffy if you want easy cornbread. If you think it's too sweet just add some savory ingredients imo.
I've had from scratch cornbread with cornmeal and of course it's better, but there's nothing wrong with Jiffy if you want easy cornbread. If you think it's too sweet just add some savory ingredients imo.
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