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Dumb question: salad related
Posted on 7/17/21 at 9:18 am
Posted on 7/17/21 at 9:18 am
Wife wants me to make a green salad tonight and add some crawfish and shrimp
What are some of y’all’s favorite dressings to use on a salad like this? I’d assume ranch would pair well?
What are some of y’all’s favorite dressings to use on a salad like this? I’d assume ranch would pair well?
7
Posted on 7/17/21 at 9:48 am to thatguy
Cousin’s Creole Tomato dressing. If not available in your area, there is a recipe in the TD cookbook. Link in the second stickied thread above.
A remoulade or a garlic aioli would also be good.
A remoulade or a garlic aioli would also be good.
This post was edited on 7/17/21 at 9:49 am
Posted on 7/17/21 at 9:52 am to thatguy
Parmesan peppercorn is my go to dressing on a salad with popcorn shrimp.
Posted on 7/17/21 at 9:55 am to Darla Hood
quote:
Cousin’s Creole Tomato dressing.
Bingo. The most correct answer I could even think of.
Here's a recipe to make it at home if you care to attempt it.
2 cups mayo
7 oz. chopped tomatoes
1/4 cup minced garlic
1/2 tbsp. black pepper
Mix well and refrigerate after using.
This post was edited on 7/17/21 at 9:56 am
Posted on 7/17/21 at 10:05 am to thatguy
Hanley's Sensation dressing with shrimp
Maybe ranch with some blackened seasoning for crawfish.
Maybe ranch with some blackened seasoning for crawfish.
Posted on 7/17/21 at 11:26 am to thatguy
Green goddess
Posted on 7/17/21 at 11:48 am to thatguy
Sensation
Posted on 7/17/21 at 12:19 pm to thatguy
Not a dumb question at all!
What Darla said and I also like to use a Louie dressing for seafood. It's delicious!
Here's a good Louie recipe which would work with the shrimp and the crawfish. I use it for crabmeat as well.
Shrimp Louie
Here's one I made a while back. The shrimp are tossed in Creole Tomato dressing. The crabmeat is a West Indies salad.
What Darla said and I also like to use a Louie dressing for seafood. It's delicious!
Here's a good Louie recipe which would work with the shrimp and the crawfish. I use it for crabmeat as well.
Shrimp Louie
Here's one I made a while back. The shrimp are tossed in Creole Tomato dressing. The crabmeat is a West Indies salad.
This post was edited on 7/17/21 at 12:20 pm
Posted on 7/17/21 at 1:06 pm to Gris Gris
+1 on the Louie dressing
A thinned out remoulade (red or white, as you prefer) is also good.
A thinned out remoulade (red or white, as you prefer) is also good.
Posted on 7/17/21 at 1:22 pm to thatguy
Holy crap what a bunch of terrific ideas. Makes me want that exact salad soon!
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