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Started By
Message
Live Crawfish
Posted on 3/3/21 at 7:54 am
Posted on 3/3/21 at 7:54 am
Do you folks think it would be worth the time (sell out) to haul 40-50 sacks of live crawfish to sell in NOLA or BR on Saturdays and Sundays?
This weekend for example, say the price would be $3.10/lb sell by the sack.
This weekend for example, say the price would be $3.10/lb sell by the sack.
4
Posted on 3/3/21 at 8:07 am to SaDaTayMoses
How far are you driving?
Posted on 3/3/21 at 8:10 am to SaDaTayMoses
I know a fella who started out doing that 5 years ago and now he works 4-5 months out the year selling crawfish "full time"
Posted on 3/3/21 at 8:31 am to SaDaTayMoses
I pad 4.38 this past Friday 
, so yea I'd think you'd do ok if they aren't shite crawfish.
, so yea I'd think you'd do ok if they aren't shite crawfish.
Posted on 3/3/21 at 9:26 am to SaDaTayMoses
Stick to pre orders, you can lose money fast if you have dying crawfish on your way home at today’s prices
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