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re: Houston Guys - pork chili verde
Posted on 12/2/20 at 10:34 pm to JL
Posted on 12/2/20 at 10:34 pm to JL
You're more apt to find asado in restaurants here.
Maybe you'll get lucky at a carniceria and happen upon it...La Montana in Pasadena for example.
La Mexicana in the Montrose has chicharron in salsa verde...and a pretty good version of asado.
Maybe you'll get lucky at a carniceria and happen upon it...La Montana in Pasadena for example.
La Mexicana in the Montrose has chicharron in salsa verde...and a pretty good version of asado.
Posted on 12/3/20 at 8:00 am to offshoreangler
Yea, I was looking at some recipe's online. If there is one you would recommend I would appreciate it, no way I could ever make it as good as some of the ones I've had in New Mexico and California.
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