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3
Posted on 8/14/20 at 12:37 pm to tigercross
I'm curious as well.
Posted on 8/14/20 at 12:41 pm to tigercross
Here's a redfish Pontchartrain recipe from Arnaud's. This is just a lemon butter sauce with crabmeat. I don't know that it's a "Pontchartrain sauce".
LINK /
LINK /
Posted on 8/14/20 at 12:41 pm to tigercross
quote:
Which ones?
Houston and Dallas
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