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re: What's the worst kitchen appliance you've ever bought?

Posted on 2/11/20 at 2:56 pm to
Posted by skipreid
Mississippi
Member since Nov 2017
115 posts
Posted on 2/11/20 at 2:56 pm to
Posted by nateslu1
Mr. Belvedere Fan Club
Member since Apr 2012
6457 posts
Posted on 2/11/20 at 8:04 pm to
I disagree on the salad shooter. I use this all the time for grating carrots for salads, grating blocked cheese, etc. It was cheap, doesn't take up much space, and I can put it in the dishwasher. I love mine.
Posted by Paul Allen
Montauk, NY
Member since Nov 2007
75354 posts
Posted on 2/11/20 at 8:07 pm to
Thanks for your downvote
Posted by nateslu1
Mr. Belvedere Fan Club
Member since Apr 2012
6457 posts
Posted on 2/11/20 at 8:30 pm to
I didn't downvote you Paul

Believe me, I'd tell you if I did
Posted by GeauxTigers0107
South Louisiana
Member since Oct 2009
9820 posts
Posted on 2/11/20 at 8:31 pm to
Easy.

Showtime Rotisserie. Years ago.

What a hunk of shite.


eta: and now that Ive read the thread, I second the hell out of the Slap Chop.
This post was edited on 2/11/20 at 8:49 pm
Posted by fallguy_1978
Best States #50
Member since Feb 2018
49078 posts
Posted on 2/11/20 at 9:19 pm to
quote:

Kenmore Elite double door refrigerator. I believe it was built by Samsung or some other company. Lasted 4 1/2 years and bit the dust.

Our LG fridge was about 2k and it's made it 5 years so far but has been a constant headache.
Posted by KosmoCramer
Member since Dec 2007
76635 posts
Posted on 2/11/20 at 9:40 pm to
quote:

Easy.

Showtime Rotisserie. Years ago.

What a hunk of shite.



You didn't set it and forget it?
Posted by GeauxTigers0107
South Louisiana
Member since Oct 2009
9820 posts
Posted on 2/12/20 at 5:47 am to


I did! But it would scorch the outside of the chicken long before the inside got cooked. It didn't have a temp setting. Only a timer. Plus it was a PITA to clean.

The only good thing that came from that thing was the elbow length high heat gloves. I still have them and they're great for handling pork butts, turkeys and briskets coming off the smoker.
Posted by TigerstuckinMS
Member since Nov 2005
33687 posts
Posted on 2/12/20 at 12:52 pm to
quote:

Many times the guard won't allow to use a significant chunk of product so people free hand it. And lose a 1/4 of a finger.

Yeah, they just can't let go of that nickle's worth of carrot or spend $5 on a pair of kevlar gloves and end up with an ER visit that costs them thousands. The mandoline is an incredible tool. You just have to use it properly and protect yourself.
This post was edited on 2/12/20 at 12:57 pm
Posted by TigerstuckinMS
Member since Nov 2005
33687 posts
Posted on 2/12/20 at 12:54 pm to
quote:

I do think it's good for sandwiches but terrible for almost everything else

I like it to cook off chicken breasts real quick on like a Wednesday night when I don't want to fire up a grill, too.

You're right, though, it is a killer tool for pressed sandwiches.
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