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WFDT

Posted on 8/5/16 at 5:57 pm
Posted by OTIS2
NoLA
Member since Jul 2008
50288 posts
Posted on 8/5/16 at 5:57 pm
Pesto over pasta with a little steak.
Posted by 4LSU2
Member since Dec 2009
37384 posts
Posted on 8/5/16 at 5:59 pm to
I'm boiling four pounds of 16-20s with the fixins.
Posted by Ole Geauxt
KnowLa.
Member since Dec 2007
50880 posts
Posted on 8/5/16 at 6:03 pm to
Grilled bone in beef ribs, pork steaks, white beans over rice.
Posted by Coater
Madison, MS
Member since Jun 2005
33098 posts
Posted on 8/5/16 at 6:04 pm to
Jesse's in Magnolia Springs
Posted by Paul Allen
Montauk, NY
Member since Nov 2007
75378 posts
Posted on 8/5/16 at 6:14 pm to
Tofu spring rolls
Miso soup
Kirin light
Posted by jimbeam
University of LSU
Member since Oct 2011
75703 posts
Posted on 8/5/16 at 6:26 pm to
Another ham and cheese in a Deere
Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
14078 posts
Posted on 8/5/16 at 6:27 pm to
Burger and zucchini fries.

Posted by BigBossMan
Caplewood
Member since Oct 2011
1277 posts
Posted on 8/5/16 at 6:50 pm to
Guacamole
Carnitas
Jalapeño salsa
Flour tortillas
This post was edited on 8/5/16 at 7:39 pm
Posted by t00f
Not where you think I am
Member since Jul 2016
91547 posts
Posted on 8/5/16 at 6:57 pm to
Red Curry shrimp from Cafe Equator.
Posted by LSUballs
RayVegas LA
Member since Feb 2008
37920 posts
Posted on 8/5/16 at 7:01 pm to
Feeding an army. Smoked a pig butt, a brisket, two chickens and 10lbs is sausage. Beans, mashed taters and blue cheese slaw. Happy Friday
Posted by 4LSU2
Member since Dec 2009
37384 posts
Posted on 8/5/16 at 8:58 pm to




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