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Have eaten both the Freddy's and Cowboy Chicken on Siegen this week...review

Posted on 4/10/16 at 10:11 pm
Posted by Fratigerguy
Member since Jan 2014
4751 posts
Posted on 4/10/16 at 10:11 pm
Went to Cowboy Chicken on Friday evening. Walked in and placed order at 7:42 according to my receipt. They were busy, as expected, being a Friday night and a new place. Placed order to go. 1/2 chicken with twice baked potatoes and baked mac and cheese, and sweet tea. At 8:27 I received my food. Should have called it in, but the fact that families who came in after me ordered food, ate, and left before I got mine had me a bit disappointed. They came out and asked my name and brought me a receipt that credited my card back. I didn't ask for it, so at least they were trying to keep me happy. There were 5-6 of us in the same boat. Anyway, to the food....the chicken had a great flavor. Skin was crispy. Meat was maybe a tad overdone. It wasn't dry really, but it was on the verge of being on too long. Wood flavor stood out in the meat. Not smokey, but wood. It's wood fired, after all. The tea was meh. I like sweet tea. Like actual sweet tea. Not semi sweet tea. 2 cups to the gallon sweet. This was 1-1 1/2 it seemed. Whatever. Not a big deal. The twice baked potatoes.....one of their signature dishes....will never even consider ordering again. The flavor wasn't all that bad on them. It was a texture thing, and I'm not usually a texture kinda guy. They were basically thin potato strips (like coffee stirrer size) mixed up with whatever they mixed it with. It was like eating firm hashbrowns. I fully expected twice baked potatoes to be like mashed potatoes consistency. Surprise! The Mac and cheese...also meh. I guess I'd get it again, but it reminded me of Piccadilly....which some folks love, so who knows. All in all, I will go back. The chicken is worth it to me. I will be getting different sides next time. They say the fried okra is killer.

Oh yeah.....also had the peach cobbler. Pretty tasty. Kinda tasted like every other 1/1/1 cobbler I've ever had though, so don't expect something groundbreaking unless you're used to the store bought crap with the pie crusts.

To Freddy's....had originally gone there on Friday for lunch. Opened the door, saw about 20 people in line and walked out. Went back this evening. Much easier. Had the double patty melt, order of fries, and a vanilla malt. The patty melt was pretty good for basically a fast food burger place. The fries are very thin cut. Very thin. Like the size of the fries that come in the can. Wasn't my favorite part of the meal. The frozen vanilla custard malt was very good. Ended up spending around $10 on the meal. Not bad, but for basically the same price I can go across the street to mooyah and get what I think is a better burger and fries. I'll go back, but probably just to get the frozen custard. I'll do mooyah or burgersmith for burgers.
This post was edited on 4/10/16 at 10:17 pm
Posted by Lake Vegas Tiger
Lake Vegas
Member since Jun 2014
3252 posts
Posted on 4/10/16 at 10:19 pm to
Pics?
Posted by timbo
Red Stick, La.
Member since Dec 2011
7369 posts
Posted on 4/10/16 at 11:28 pm to
I went to Cowboy Chicken last week. Got a quarter chicken (white meat), mac and cheese, green beans and a drink. It was over $10. Chicken was fine (although the wing was burned) and the sides were good. But man, it didn't seem like a good deal for the money. I used to go to Matherene's on Bluebonnet for their plate lunches and those were better. (And a couple of bucks less)
This post was edited on 4/11/16 at 12:48 pm
Posted by BRgetthenet
Member since Oct 2011
117755 posts
Posted on 4/11/16 at 6:25 am to
You made everything sound like shite, then said you'd go back.
Posted by Will Cover
St. Louis, MO
Member since Mar 2007
38644 posts
Posted on 4/11/16 at 10:04 am to
We ate at Cowboy Chicken this past Friday as well, probably got there an hour before you did.

To their credit, they did have a person walking the floor to inquire about quality of food. The restaurant is large, has a lot of open space, nicely appointed and people kept coming in. By the time we left, the line was approaching the main entrance door.

Unfortunately, we found the chicken to be rather small (a normal 1/2 chicken was about the size of 1/4 chicken you would find at Sam's or Costco) and the white meat pieces were exceptionally dry. The chicken wing of the bird could have passed for chicken jerky. As far as flavor was concerned, no complaints there. It tasted like rotisserie chicken.

The sides that we had were marginal at best. Macaroni and Cheese were "dry" - don't see the resemblance to Piccadilly here. Twice baked potatoes had more of a consistency of grits than potatoes. Texture was just "off." And the Fried Okra was frozen. Doesn't take too long to fry up okra, however this may be a corporate decision and taken out of the hands of franchisee?

Despite my critique, I hope the owners do exceptionally well. It's a great alternative to how we normally get chicken (fried) and pricing is fair for a quick service restaurant.
Posted by Rouge
Floston Paradise
Member since Oct 2004
136867 posts
Posted on 4/11/16 at 11:22 am to
quote:

1/2 chicken with twice baked potatoes and baked mac and cheese, and sweet tea


quote:

Had the double patty melt, order of fries, and a vanilla malt


consider the puttadaforkdown thread...
This post was edited on 4/11/16 at 11:23 am
Posted by Clark W Griswold
THE USA
Member since Sep 2012
10513 posts
Posted on 4/11/16 at 1:23 pm to
We went Friday and tried the quarter chicken and chicken sandwich. Both were good. The black beans were crap, the Mac n cheese tasted like it was cooked at Piccadilly that morning and warmed up. The fries were good but some weren't done enough. And the tea was garbage. I liked the chicken but not enough to run back. My wife didn't care for it as a whole so I'm not sure if we would go back at all. It's just a weird menu that specializes in one thing and isn't a value really to make it special.
Posted by indytiger
baton rouge/indy
Member since Oct 2004
9858 posts
Posted on 4/11/16 at 6:14 pm to
I went to Freddy's a week ago. Loved it. Got the double burger, fries, and a concrete.

The burger was the thin crispy patties. Reminded me of Culvers up north. Fries were thin and crispy. Custard was excellent. For essentially the cost of a large Big Mac meal, I was very happy.

Posted by King Slender
Member since Apr 2016
107 posts
Posted on 4/11/16 at 8:36 pm to
I agree, Cowboy Chicken was pretty meh. The chicken itself was alright, but the sides were nothing special. The best thing I had was probably the creamed spinach. Doubt I'll return.

I really enjoyed my meal at Freddy's, though. I had the California-style burger and a "Hawaiian" concrete w/ no coconut, add banana. Good stuff.
Posted by Gaston
Dirty Coast
Member since Aug 2008
39120 posts
Posted on 4/12/16 at 8:06 am to
quote:

The tea was meh. I like sweet tea. Like actual sweet tea. Not semi sweet tea. 2 cups to the gallon sweet. This was 1-1 1/2 it seemed.


That's just gross. I can't even imagine.
Posted by LSUZombie
A Cemetery Near You
Member since Apr 2008
28919 posts
Posted on 4/12/16 at 1:19 pm to
I ate at Cowboy Chicken a few weeks ago and it wasn't good enough for me to return.

I got the 3-piece dark with two sides. Two tiny drumsticks and one tiny thigh accompanied a sweet potato and green beans. Veggies were fine. Hard to screw those up. The chicken was good but very small pieces and just starting to be overdone. Texture wasn't great from it sitting under a heat lamp probably.

Person I was with got the white meat meal with sweet potato and the tomato and cucumber salad. The salad was probably the best thing we ate. Really good and fresh.

Prices are reasonable, and I realize you pay more for convenience, but you can guy an entire chicken, two sweet potatoes, and green beans for around $10. Our meal cost around $25 after drinks and tip.

I like that they offer a low-carb/paleo lunch option, but I don't see myself going there again.
Posted by BamaFanInTigerland
Baton Rouge, LA
Member since Sep 2009
737 posts
Posted on 4/13/16 at 4:42 pm to
Been to Cowboy Chicken twice so far. 1st trip I had the BBQ chicken sandwich which reminded me of the consistency of a Manwich with small chunks of chicken and a ton of sauce. Flavor was good but was really difficult to handle so it ended up being a fork & knife sandwich. 2nd trip I got the ½ chicken. Wing was dried/burnt like a grocery store rotisserie bird and the breast was overcooked and “mealy”. Dark meat was tasty and skin had the right amount of crispness.

As for sides, I had the twice baked “potatoers” that are somewhere between a hashbrown casserole and loaded mashed potatoes. Tasted ok I suppose but the texture is just weird. Also tried the cucumber and tomato salad which seemed to have a good bit of cumin in it which I wasn't expecting and didn't care for.

If a coworker wanted to go there for lunch I’d join but wouldn’t go out of my way to visit. Hopefully they’ll expand their menu at some point and include the tacos like the other locations.
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As for Freddy’s, been once and thought it was really good. Not enough to unseat Whataburger as my favorite “drive-thru” burger joint but will definitely go back. Mustard based, flat top smashed patties, cheese melted between patties and shoestring fries……….yes please. The patties are thin so get that double!
Posted by Cole Beer
Baton Rouge
Member since Aug 2008
4589 posts
Posted on 4/20/16 at 3:02 pm to
Freddy's burger taste good, but yeah I coulda eaten two doubles. But the ice cream is the star of the show. I got the vanilla malt thing with hot caramel in it. Drive thru had good service too.
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