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Need help with my lack of pancake cooking skills
Posted on 12/16/15 at 12:33 pm
Posted on 12/16/15 at 12:33 pm
So I'm having trouble cooking the inside the of pancakes, I can the outsides looking nice and pretty, but the inside always looks a little undercooked. It taste gooey and feels sticky. I'm pretty sure it is because the temp is too high because I have on medium to low heat. Is it because I'm using box mix? Or do I just suck at making pancakes?
Posted on 12/16/15 at 12:34 pm to fightingtigers98
Posted on 12/16/15 at 12:34 pm to fightingtigers98
reduce heat
Posted on 12/16/15 at 12:38 pm to fightingtigers98
quote:
the temp is too high
quote:
have on medium to low heat.
quit lying to save face. turn the heat down baw.
Posted on 12/16/15 at 1:04 pm to fightingtigers98
You're lying about the heat and stop mixing the frick out of your batter. Just wet the dry mix and stir gently a few times. A nice, thick and slightly lumpy batter is what you want.
Posted on 12/16/15 at 1:11 pm to fightingtigers98
Don't flip until the bubbles forming on the surface of the pancake have popped.
Posted on 12/16/15 at 1:13 pm to fightingtigers98
quote:This, and probably a bunch of other things too.
Or do I just suck at making pancakes
Posted on 12/16/15 at 1:30 pm to fightingtigers98
Posted on 12/16/15 at 4:47 pm to fightingtigers98
I cook on med-low heat, spray the pan between each pancake, and flip when the bubbles pop.
I would not say they are award-winning, but I get no complaints.
Also, add a couple of drops of vanilla extract to your batter when mixing.
I would not say they are award-winning, but I get no complaints.
Also, add a couple of drops of vanilla extract to your batter when mixing.
Posted on 12/16/15 at 10:05 pm to fightingtigers98
Your batter is too thick or the heats too high. If I get my griddle too hot, I just flip them twice until it cools tot he right temp.
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