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Started By
Message
Crawfish Boil - Boil
Posted on 4/14/15 at 11:14 am
Posted on 4/14/15 at 11:14 am
Zatarains, Louisiana Fish Fry, or Cajun Land Boil
16
Posted on 4/14/15 at 11:15 am to Barry Zuckercorn
Zat's
Louisiana boil does have a nice celery kick to it..
Louisiana boil does have a nice celery kick to it..
Posted on 4/14/15 at 11:16 am to Barry Zuckercorn
Swamp dust
Posted on 4/14/15 at 11:16 am to Barry Zuckercorn
Louisiana and add a container of Ruby Red Grapefruit juice. GOAT
Posted on 4/14/15 at 11:16 am to Barry Zuckercorn
1 jug of dry extra spicy boil from zats, 1 small bottle of liquid zats. per batch.
Posted on 4/14/15 at 11:17 am to Barry Zuckercorn
Louisiana Brand Powder
Zat's liquid at soak
I'm about tired of giving ya'll my recipe.
Zat's liquid at soak
I'm about tired of giving ya'll my recipe.
Posted on 4/14/15 at 11:26 am to Barry Zuckercorn
I personally do not like Zat's Pro-Boil. If you go with Zat's, go with the regular or extra spicy. Add a bottle of liquid. It you want to get more flavor, and who doesn't, add onions, garlic, lemon, and Zat's boil bags (coriander, mustard seed, and bay leaves).
Posted on 4/14/15 at 11:29 am to Barry Zuckercorn
Targil's
Posted on 4/14/15 at 11:30 am to Barry Zuckercorn
Cajun land. Not as salty as the others.
Posted on 4/14/15 at 11:33 am to Barry Zuckercorn
We used to use Louisiana but switched to Zats this season.
We won't be going back to Louisiana.
We won't be going back to Louisiana.
Posted on 4/14/15 at 11:36 am to Barry Zuckercorn
I do Zat's powder and Louisiana liquid.
Posted on 4/14/15 at 11:52 am to Barry Zuckercorn
Louisiana. All of the others are way too salty.
Posted on 4/14/15 at 12:13 pm to Barry Zuckercorn
Swamp Dust
Louisiana Products
Dump a bottle of liquid Zats in the water.
Louisiana Products
Dump a bottle of liquid Zats in the water.
This post was edited on 4/14/15 at 12:38 pm
Posted on 4/14/15 at 2:10 pm to Barry Zuckercorn
The yellow bag
Posted on 4/20/15 at 4:48 pm to Barry Zuckercorn
slap ya mamma
Posted on 4/20/15 at 6:15 pm to Barry Zuckercorn
quote:
Zatarains, Louisiana Fish Fry, or Cajun Land Boil
None of the above.
I go with Chackbay everytime.
This post was edited on 4/20/15 at 9:59 pm
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