re: Let's talk "insider" industry secrets

Likely not a secret but Joe's Crab Shack is a dump.

Southern Yacht Club was the most racist working experience I've ever had.

Working at a steak restaurant and eating a filet with a slice of cheesecake for dessert is not healthy.

Managing a restaurant that is owned by rich guys that don't know shite about the restaurant industry sucks.

When working in SoCal be especially nice to the young gentleman that come in with 18s tatted all over their body.

Refilling an underage hostess' NO2 bottle isn't always a good idea.