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Ponce

Posted on 7/10/13 at 10:37 am
Posted by rutiger
purgatory
Member since Jun 2007
21153 posts
Posted on 7/10/13 at 10:37 am
So i was just given this


How do i cook it, ive never had ponce before.
Posted by AlxTgr
Kyre Banorg
Member since Oct 2003
81942 posts
Posted on 7/10/13 at 10:44 am to
The only food from Evangeline that I cannot stand and will never eat again.
Posted by LSUballs
RayVegas LA
Member since Feb 2008
37912 posts
Posted on 7/10/13 at 10:46 am to
Drive around till you see some dude sporting white rubber boots and toss it out the window in his general direction..
This post was edited on 7/10/13 at 10:46 am
Posted by LSUEnvy
Hou via Lake Chas
Member since May 2011
12121 posts
Posted on 7/10/13 at 10:51 am to
Love me some ponce, brown it turning often, poke a few holes in it when it starts to swell up. After browned well on all sides add trinity and sautee until tender. Then add fresh garlic, parsley and add water/stock then return ponce to pot. Simmer about an hour and a half, makes a really good gravy, Cook some rice
Posted by TigerHam85
59-024 Kamehameha Highway
Member since Nov 2009
31493 posts
Posted on 7/10/13 at 10:53 am to
wait for uncle jackD to arrive. he knows what to do.
Posted by brmach
Member since Aug 2012
772 posts
Posted on 7/10/13 at 10:56 am to
Holy Shite! $4.49/lb. for a stomach?
Posted by yellowfin
Coastal Bar
Member since May 2006
97805 posts
Posted on 7/10/13 at 12:17 pm to
brown it down and make a gravy, I've bbqed green ones too
Posted by oldcharlie8
Baton Rouge
Member since Dec 2012
7808 posts
Posted on 7/10/13 at 12:19 pm to
quote:

Ponce


my all-time favorite meal.

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