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re: Crawfish Weight Question

Posted on 4/24/13 at 9:54 am to
Posted by yellowfin
Coastal Bar
Member since May 2006
97717 posts
Posted on 4/24/13 at 9:54 am to
I know the weight that I boil in a night then compare it to what I sold plus what's leftover
This post was edited on 4/24/13 at 9:55 am
Posted by s14suspense
Baton Rouge
Member since Mar 2007
14701 posts
Posted on 4/24/13 at 10:01 am to
quote:

I know the weight that I boil in a night


I was passing past the back porch at Sammy's the other night and saw a Stainless coiled chiller looking thing in one of the pots.



What's that used for in Boiling Crawfish?
Posted by liuyaming
Baton Rouge, LA
Member since May 2008
3413 posts
Posted on 4/24/13 at 10:06 am to
Cool. Mind if I ask where your place is at?
Posted by Stadium Rat
Metairie
Member since Jul 2004
9575 posts
Posted on 4/24/13 at 10:23 am to
What's the typical percentage of dead crawfish in a sack?
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