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Killer Poboys
Posted on 7/29/12 at 9:24 pm
Posted on 7/29/12 at 9:24 pm
Lamb Sausage poboy w/ carrot slaw and an herb aoli
Posted on 7/29/12 at 9:27 pm to Boondock544
Chris' Special. Extra gravy.
Posted on 7/29/12 at 10:09 pm to Boondock544
Pokie's italian sausage poboy with the fried eggplant and mozzarella.
Posted on 7/29/12 at 10:27 pm to Boondock544
quote:
Lamb Sausage poboy w/ carrot slaw and an herb aoli
Sounds good to me. Think I'll whip one up tomorrow.
Posted on 7/30/12 at 6:09 am to Boondock544
Killer poboys is the shite. It's my type of place.
Posted on 7/30/12 at 7:27 am to Boondock544
That done as a gyro with the apppropriate bits would rock. Lamb and duck are without a doubt two sources of protien that go under used/appreciated in a country that is so diverse and populated as we are.
Hell add rabbit and squierl gator and turtle to the list ( I left off the obvious). The items Americans have at thier gate to eat is mind boggling to the extreme. Cajuns walk out thier front door and see lunch, other see a barren wasteland.
Hell add rabbit and squierl gator and turtle to the list ( I left off the obvious). The items Americans have at thier gate to eat is mind boggling to the extreme. Cajuns walk out thier front door and see lunch, other see a barren wasteland.
This post was edited on 7/30/12 at 7:50 am
Posted on 7/30/12 at 8:39 am to Boondock544
quote:
Boondock544
Shhhhhh.....don't let the cat out of the bag.
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