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Dante's Kitchen New Orleans Reviews, Suggestions?
Posted on 7/27/12 at 1:31 pm
Posted on 7/27/12 at 1:31 pm
Thinking about going there tonight. I tried to go a while back but they had a gas leak in the kitchen so they were closed. What is the F&D board's opinion of this place?
Posted on 7/27/12 at 1:36 pm to tbrig3211
I like it a lot. The brick. Hicks. Is really good.
Posted on 7/27/12 at 1:37 pm to tbrig3211
I go there a good bit and like it. I think it is better tjan the place across the street - FWIW IMHO & ESPN
Posted on 7/27/12 at 2:17 pm to tbrig3211
Chicken Under a Brick, then go outside and get slobknockered on Liquid Prozac if they're still making them.
Posted on 7/27/12 at 2:25 pm to tbrig3211
The aforementioned Chicken Under a Brick, the scallops are the best I've had in the city, and it is one of the few restaurants where I might suggest a vegetable plate for the table to share.
This post was edited on 7/27/12 at 2:25 pm
Posted on 7/27/12 at 2:28 pm to tbrig3211
The Brick Chicken was frickin awesome. You'll get cornbread too, man that is some good cornbread. Go hungry.
Posted on 7/27/12 at 2:31 pm to tbrig3211
Only been for brunch which is very good, and good bloody Mary's
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