- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
What was the Best Food you ate on the 4th of July?
Posted on 7/5/12 at 12:14 pm
Posted on 7/5/12 at 12:14 pm
Had some really sweet fresh Tennessee sweet corn. Grilled Bone in Ribeye's and Free Range Chickens on my Big Green Egg.
Brought back some new seasonings from my Calif trip and tried this recipe I found that turned out really good!
Harissa Grilled Chicken over Hardwood.
Brought back some new seasonings from my Calif trip and tried this recipe I found that turned out really good!
Harissa Grilled Chicken over Hardwood.
This post was edited on 7/5/12 at 12:19 pm
Posted on 7/5/12 at 12:37 pm to TenTex
Didn't eat much but I made a chicken salad from a recipe Gris Gris gave me that was really good. Put it on ciabatta which was a mistake though. Also had some good deviled eggs and lots and lots of beers.
Posted on 7/5/12 at 12:49 pm to TenTex
we all got curbside, red white and blue burgers
Posted on 7/5/12 at 1:18 pm to TenTex
Peppered Beef skewer with onions and bell peppers cooked on the grill
Posted on 7/5/12 at 1:22 pm to TenTex
Chili. I even mixed some leftovers with my eggs this morning.
Posted on 7/5/12 at 1:28 pm to TenTex
I already posted this once, but MR filet mignon with blue cheese butter and grilled asparagus topped with parmesan cheese.
And yes, that is a perfect medium rare.
And yes, that is a perfect medium rare.
Posted on 7/5/12 at 2:55 pm to TenTex
Grilled Mai - Mai Fresh from Venice LA, Oh and the Tuna was ok too....
Posted on 7/5/12 at 6:56 pm to TenTex
we splurged and bought some pricy baby back ribs from a new upscale meat/wine shop here.
i gotta say, they were great. tender, very little fat--just enough to make the meat juicy--great taste.
i gotta say, they were great. tender, very little fat--just enough to make the meat juicy--great taste.
Popular
Back to top
Follow TigerDroppings for LSU Football News