Page 1
Page 1
Started By
Message
locked post

Kobe beef fajitas at Coyote Blues

Posted on 10/23/09 at 3:26 pm
Posted by saderade
America's City
Member since Jul 2005
26240 posts
Posted on 10/23/09 at 3:26 pm
Best I have ever eaten by far. And this is what I usually order at other places.
This post was edited on 10/23/09 at 3:29 pm
Posted by bosoxjo13
Baton Rouge
Member since Jun 2008
3350 posts
Posted on 10/23/09 at 3:51 pm to
I sit legit Kobe?
Posted by Afreaux
Conway Bayou
Member since Aug 2007
47019 posts
Posted on 10/23/09 at 4:07 pm to
quote:

I sit legit Kobe?


They next-day air it in from a gourmet food place. If by legit you mean that they import it from Japan, they don't. It's basically wagyu-quality beef.

I've had the Kobe beef fajitas there, excellent.
Posted by s14suspense
Baton Rouge
Member since Mar 2007
15551 posts
Posted on 10/23/09 at 5:08 pm to
How much money we talking about?
Posted by saderade
America's City
Member since Jul 2005
26240 posts
Posted on 10/23/09 at 5:34 pm to
21.95- includes 3 tortillas, usual "toppings", beans, and rice.
Posted by Afreaux
Conway Bayou
Member since Aug 2007
47019 posts
Posted on 10/23/09 at 5:48 pm to
quote:

How much money we talking about?


Somewhere around $20-$25

Expensive for fajitas, but worth it in my opinion.
Posted by s14suspense
Baton Rouge
Member since Mar 2007
15551 posts
Posted on 10/23/09 at 7:19 pm to
Might have to try that out...
Posted by s14suspense
Baton Rouge
Member since Mar 2007
15551 posts
Posted on 10/24/09 at 10:58 am to
Great suggestion
Super tender and very flavorful. I liked their guac too. The cilantro sour cream stuff was money too.
Posted by bosoxjo13
Baton Rouge
Member since Jun 2008
3350 posts
Posted on 10/24/09 at 12:55 pm to
I'll have to try them some time. The only thing that I have tried there is the fried oyster on blue corn chip app. I thought it was pretty tasty
Posted by Afreaux
Conway Bayou
Member since Aug 2007
47019 posts
Posted on 10/24/09 at 1:57 pm to
quote:

Super tender and very flavorful. I liked their guac too. The cilantro sour cream stuff was money too.


They served mine up with this terrific garlic butter. Even though it doesn't come with the dish, I was given a little side of chimichurri sauce to try, which was also great.
Posted by JL
Member since Aug 2006
3201 posts
Posted on 10/24/09 at 2:43 pm to
sounds badass, where is this place, im gonna have to hit it up when i'm in town
Posted by PBeard
DC
Member since Oct 2007
5920 posts
Posted on 10/24/09 at 2:44 pm to
Where Lonestar used to be across from Outback
Posted by Afreaux
Conway Bayou
Member since Aug 2007
47019 posts
Posted on 10/24/09 at 3:18 pm to
quote:

sounds badass, where is this place, im gonna have to hit it up when i'm in town


Review of Coyote Blues in Baton Rouge
Posted by Volvagia
Fort Worth
Member since Mar 2006
52900 posts
Posted on 10/25/09 at 1:00 am to
quote:

21.95- includes 3 tortillas, usual "toppings", beans, and rice.


Is it DIY like other places?
Posted by Afreaux
Conway Bayou
Member since Aug 2007
47019 posts
Posted on 10/25/09 at 2:53 pm to
quote:

Is it DIY like other places?


Everything is separated, yes.
Posted by s14suspense
Baton Rouge
Member since Mar 2007
15551 posts
Posted on 10/26/09 at 9:46 am to
quote:

They served mine up with this terrific garlic butter

Yeah, I tore that stuff up too. I really liked how they had the meat on a riser to give you more table space. I usually hate having fajitas because it takes up too much space. That and they stacked the guac/cheese/pico on top of the tortillas which kept them warm and took up less space. Well thought out.
Posted by Rickety Cricket
Premium Member
Member since Aug 2007
46883 posts
Posted on 10/26/09 at 11:16 am to
The Kobe Fajitas were ridiculously good.
Posted by DrKennethNoisewater
at work
Member since Aug 2008
153 posts
Posted on 10/26/09 at 3:57 pm to
I was there on Saturday. Asked the bartender when do they plan on opening for lunch. I kind of expected a "sorry but we are only open for dinner" response but suprisingly she said "we will be opening for lunch in a few weeks"

Everything I have had from there has been amazing!
This post was edited on 10/26/09 at 3:58 pm
Posted by Afreaux
Conway Bayou
Member since Aug 2007
47019 posts
Posted on 10/26/09 at 7:01 pm to
quote:

I really liked how they had the meat on a riser to give you more table space.


I couldn't figure out if they did that for all of their fajitas, or if it was a special presentation for just the Kobe beef ones.
first pageprev pagePage 1 of 1Next pagelast page
refresh

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on X, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookXInstagram