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Started By
Message
HI HO BBQ coming to Denham Springs
Posted on 8/30/09 at 1:46 pm
Posted on 8/30/09 at 1:46 pm
A small group is buying the right to use the name HI HO BBQ and will buy the sauce, meat, and buns from the Hammond location. They are being trained in Hammond right now and will open up in a month or so on Hwy 16 (Northern Hwy 16). I can't wait.
With that said, I hope these guys don't screw up a 60+ years tradition.
In case you have never been. I have been eating Hi Ho BBQ since I was a toddler.
With that said, I hope these guys don't screw up a 60+ years tradition.
In case you have never been. I have been eating Hi Ho BBQ since I was a toddler.
6
Posted on 8/30/09 at 2:11 pm to lsufan9193969700
I saw Voodoo was coming to Denham as well. Looks like BBQ is going to be making an influx.
Posted on 8/30/09 at 2:20 pm to lsutiger_08
quote:
I saw Voodoo was coming to Denham as well. Looks like BBQ is going to be making an influx.
I am not that excited about Voodoo. I find it to be better than Podnuh's but not as good as Sonny's, which isn't the best.
Posted on 8/30/09 at 4:47 pm to lsutiger_08
I just drove by the site and saw the sign...I am a happy man!
Posted on 8/30/09 at 4:52 pm to lsufan9193969700
Where exactly is it going to be on N. 16? I'll have to check out that area ( I go to Denham about once every other month or so to visit family).
Posted on 8/30/09 at 5:06 pm to lsutiger_08
Hwy 16, heading north toward Watson. It is about a mile and a half past the High School.
Posted on 8/30/09 at 5:09 pm to lsufan9193969700
looking forward to it myself. i havnt seen sign or anything.
is it at the intersection with 16 and magnolia bridge road? where cane's, arby's and micky d's is located
is it at the intersection with 16 and magnolia bridge road? where cane's, arby's and micky d's is located
Posted on 8/30/09 at 5:39 pm to MsandLa
Sounds like it.
Posted on 8/30/09 at 7:15 pm to MsandLa
quote:
is it at the intersection with 16 and magnolia bridge road? where cane's, arby's and micky d's is located
About a mile before you get there, headed out of Denham.
I saw the sign today as well.
Posted on 8/31/09 at 4:56 am to Kajungee
quote:
I saw the sign today as well.
It seems unreal to see another sign for Hi Ho anywhere outside of Tangipahoa Parish...I can't wait.
Posted on 8/31/09 at 5:43 am to lsufan9193969700
who is opening it? the original store owner or his family member that opened an inferior hi-ho restrnt?
Posted on 8/31/09 at 7:52 am to bossflossjr
quote:
HI HO BBQ coming to Denham Springs
Posted on 8/31/09 at 12:09 pm to lsufan9193969700
quote:
lsufan9193969700
What do you recommend for me to get, as I am going before the Southeastern game next Thursday at 7pm. Leaving straight from work at 5:30, so will be in Hammond around 6pm.
Posted on 8/31/09 at 12:34 pm to Weaver
quote:
What do you recommend for me to get,
2 Porks heavy on the sauce, a bag of Zapp's and a bottle of Braq's rootbeer.
Ain't nothing better!!!
Posted on 8/31/09 at 12:38 pm to Weaver
quote:
What do you recommend for me to get,
2 pork, 1 beef all with sauce. I skip the chips and shite, i can get that anywhere.
Posted on 8/31/09 at 12:39 pm to lsufan9193969700
quote:
Uncle Shorty later took a Holsum deliveryman to task for supposedly punching pencil holes in the Sunbeam wrappers. Mr. Holsum figured that a couple loaves of stale Sunbeam equals a couple of new customers for Holsum. Uncle Shorty caught his competitor in the parking lot and sent him sprawling with a left jab and a quick uppercut. It was dog-eat-dog in the bread delivery world-But I digress...)
This part of that story is completely bullshite!! My Dad started working for Holsum in 1970 and Hi-Ho was one of his stops. I showed him this story and he this never happened.
Posted on 8/31/09 at 2:35 pm to NatalbanyTigerFan
Had Hi-Ho for the fist time a couple months ago...Did not like it..very dry meat.
This place had been hyped up to me for a few years. I will not be going back. Only thing I liked was the price.
This place had been hyped up to me for a few years. I will not be going back. Only thing I liked was the price.
Posted on 8/31/09 at 2:37 pm to Rattler
did you get sauce and cheese?
it's def not great meat as a stand alone. What makes it great is the combo on a soft white bun.
it's def not great meat as a stand alone. What makes it great is the combo on a soft white bun.
Posted on 8/31/09 at 2:44 pm to el tigre
Did not know cheese was an option...maybe I'll give it one more chance next time I am in Hammond.
Posted on 8/31/09 at 3:05 pm to NatalbanyTigerFan
quote:
2 Porks heavy on the sauce
Beef>>>Pork imo, but add cheese
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