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Started By
Message
pinnetas
Posted on 4/24/09 at 9:04 am
Posted on 4/24/09 at 9:04 am
tried it yesterday for the first time it was very good 
2
Posted on 4/24/09 at 9:06 am to reluctantBR
No it wasn't
Posted on 4/24/09 at 9:12 am to Powerman
Had the lasagna it was good, dont know about the rest of the menu
Posted on 4/24/09 at 9:13 am to reluctantBR
I love that place. The only negative is it is dirty inside, but that adds to its charm.
Posted on 4/24/09 at 10:13 am to Tbobby
fork in one hand, rolled up newspaper in the other. eat and slap roaches. don't stop to drink
Posted on 4/24/09 at 10:51 am to reluctantBR
Veal Parm is excellent. Their apps are weak. The German are is mediocre. All their gravy dishes are nice.
Posted on 4/24/09 at 10:54 am to BigAlBR
Anything they serve in the cast iron skillet is good.. Nice robust sauce. I wonder if it would help to set up some of these on your table when you arrive..
Posted on 4/24/09 at 11:03 am to BigAlBR
quote:
Veal Parm is excellent.
Meh. Actually went last night and had this. I didn't think is was anything better than average. The bread is store bought and was bland.
Posted on 4/24/09 at 11:05 am to BigAlBR
quote:
The German are is mediocre.
The Wienerschnitzel with the old rice potatoes Ms. Bubola used to put out, used to be money.
Posted on 4/24/09 at 11:09 am to Venicetiger
quote:
The bread is store bought and was bland.
It's because they don't charge $10 for bread like other Italian places in BR.
Posted on 4/24/09 at 11:19 am to Tiger Attorney
quote:
It's because they don't charge $10 for bread like other Italian places in BR.
Do any of these places who have bread as their top selling appetizer actually bake the bread in house?
Posted on 4/24/09 at 11:21 am to Venicetiger
quote:
I didn't think is was anything better than average
Their sauce makes the dish
Posted on 4/24/09 at 11:22 am to Y.A. Tittle
No clue...I just think it's a silly trend that I have never scene elsewhere.
Posted on 4/24/09 at 11:24 am to Tiger Attorney
quote:
It's because they don't charge $10 for bread like other Italian places in BR.
Like the Tomato Toast with the sugary sweet sauce at overated Monjuni's.
Posted on 4/24/09 at 11:25 am to BigAlBR
quote:
Tomato Toast with the sugary sweet sauce at overated Monjuni's.
That sounds almost as good as meatball nachos.
Posted on 4/24/09 at 11:26 am to BigAlBR
I like the place, and I agree, the Italian dishes are better than the German.
Posted on 4/24/09 at 11:31 am to BigAlBR
sauce was very good, way better than Monjuni's.
Posted on 4/24/09 at 11:41 am to Tiger Attorney
Well Little Village has the best bread and its 6-7 dollars for a huge freakin loaf (4 dollars half) that I tried to make myself and it cost me 13 dollars in ingredients so I dont have much of a problem with this trend if the bread is as good as LV.
Posted on 4/24/09 at 2:12 pm to Catman88
the french onion soup was great!
Posted on 4/24/09 at 2:13 pm to RhineEaux
quote:
the french onion soup was great!
One of few to be found in BR. I prefer a bit more melted cheese. Nice flavor. That place must bujrn through onions.
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