- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Winter Olympics
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
Frozen scallops in a bag
Posted on 2/23/26 at 4:30 pm
Posted on 2/23/26 at 4:30 pm
Does anyone use these? Are they decent? Thanks.
2
Posted on 2/23/26 at 4:50 pm to TDTOM
I get my scallops from Primefish, they're the best I've found but they're expensive. Most frozen scallops are wet packed with phosphates that ruin any chance of a good sear. Primefish's are dry packed
Posted on 2/23/26 at 4:51 pm to TDTOM
Have used them to add to crawfish boils. Really good for that. Usually get the big bag from Costco.
I would think most if not all that you buy in a store have been previously frozen.
I would think most if not all that you buy in a store have been previously frozen.
This post was edited on 2/23/26 at 4:52 pm
Posted on 2/23/26 at 4:58 pm to Carson123987
quote:
Primefish's are dry packed
How do you know if they are dry packed?
Posted on 2/23/26 at 5:17 pm to TDTOM
quote:
How do you know if they are dry packed?
Look to make sure there are no phopshates in the ingredient list.
Primefish explicitly states
quote:
Ultra-premium grade "dry" scallops that ship flash frozen in 1lb bags.
Posted on 2/23/26 at 5:22 pm to Carson123987
quote:
Look to make sure there are no phopshates in the ingredient list.
Primefish explicitly states
quote:
Ultra-premium grade "dry" scallops that ship flash frozen in 1lb bags.
I have a craving for them tonight. If the ingredients simply list the scallop, then I can assume it was dry packed? Thanks.
Posted on 2/23/26 at 5:23 pm to fightin tigers
quote:
Have used them to add to crawfish boils. Really good for that. Usually get the big bag from Costco.
I would think most if not all that you buy in a store have been previously frozen.
That sounds awesome! at what point in the boil do you add them? i might have to steal this idea.
Posted on 2/23/26 at 5:38 pm to Clevername35069
When you kill the fire. At the point where some people throw in ice.
Posted on 2/23/26 at 5:55 pm to fightin tigers
I will be trying this when I can afford to boil some crawfish. Lol They would have to be really tasty coming out of that season of water.
Posted on 2/23/26 at 5:56 pm to Maillard
A bag of diver scallops at Costco seems to be around $40, so the crawfish might be cheaper 
Page 1 of 1
Popular
Back to top
Follow TigerDroppings for LSU Football News