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re: Best Sushi in Baton Rouge

Posted on 1/18/09 at 9:29 pm to
Posted by Colonel Hapablap
Mostly Harmless
Member since Nov 2003
28791 posts
Posted on 1/18/09 at 9:29 pm to
quote:

It's always a pleasure to dine in whereas Yama is more of my "to go" call.

You get sushi take out?
Posted by TinyTigerPaws
Member since Aug 2004
35039 posts
Posted on 1/18/09 at 9:39 pm to
quote:

You get sushi take out?




hell yeah....why not? they make it right then, you eat it right then?
Posted by Colonel Hapablap
Mostly Harmless
Member since Nov 2003
28791 posts
Posted on 1/18/09 at 9:41 pm to
Sushi has about a 5 minute shelf life. I'm not about to pick it up, drive 15 minutes, and then eat it. That shite better still be cold when I eat it.
Posted by PiscesTiger
Concrete, WA
Member since Feb 2004
53696 posts
Posted on 1/18/09 at 9:56 pm to
Yes...take out...I live 5 minutes from Yama. Jeez.
Posted by 69DRLacap
Baton Rouge, LA
Member since Nov 2008
1745 posts
Posted on 1/19/09 at 6:29 am to
quote:


Tokya = awesome

Koto's = awesome

Ichiban's = got the stomach bug there hate it

Wahada = service terrible and sushi was bland

Tsunami = overrated and should be protested, sushi was great but pricing was terribly huge (4 pieces for a $100???

hello sushi = ok....to go basis only


haven't tried =
sake cafe
sakura
wahada's





How can you review some place you haven't been?



fixed it...sorry
Posted by rhapsdy
Member since Jan 2009
15 posts
Posted on 1/19/09 at 4:39 pm to
By far the best sushi I've ever had in Baton Rouge is a Waka House, which is located on Sherwood almost at Coursey. The owner comes out and says hi almost every time. Sometimes he even gives you a new roll to try and give him ideas on if you like it or not. It's a very small place, but the rolls are awesome. You can tell even the cheaper smaller rolls are made with care and presented beautifully. Not to mention, the taste rocks. Here is their website: LINK /

My favorite rolls from them are the Crunchy Ruby, the Karadynamite roll, and the WAKA crunchy roll - but honestly I've never had a roll there I didn't like.

Try it out!
Posted by Afreaux
Conway Bayou
Member since Aug 2007
47019 posts
Posted on 1/19/09 at 4:43 pm to
I would never get sushi as take-out.

Not even so much because of it's shelf life, but because I enjoy the experience of sitting at the sushi bar. To me, that's similar to getting a slice of cheesecake from Copeland's Bistro or a steak to go.
Posted by Colonel Hapablap
Mostly Harmless
Member since Nov 2003
28791 posts
Posted on 1/19/09 at 4:54 pm to
Am I the only one here that just eats raw fish without all of the crunchy and chili sauce contamination?
Posted by NoBama
Baton Rouge
Member since Oct 2008
678 posts
Posted on 1/19/09 at 4:57 pm to
Went to Drunken Fish last night. Worst Service I have ever had at a restaurant in my life and the Sushi was average. If you pass by and think about eating it, think again because it is not worth it.
Posted by rutiger
purgatory
Member since Jun 2007
21260 posts
Posted on 1/19/09 at 5:22 pm to
i lived in northern califorinia for 5 years and there was a place near by that was a "sushi cafe" but most of their business was to go orders. i loved that place, i used to get sushi from there like once a week.
Posted by TinyTigerPaws
Member since Aug 2004
35039 posts
Posted on 1/19/09 at 5:26 pm to
exactly, I eat sushi sometimes once a week....and most of the time it is on the way home from work and between my house and the place I frequent may be 5 minutes, 10 with traffic.

Afreaux, I finally sat at a sushi bar in New Orleans and that was pretty fun to watch.
This post was edited on 1/19/09 at 5:28 pm
Posted by Afreaux
Conway Bayou
Member since Aug 2007
47019 posts
Posted on 1/19/09 at 6:13 pm to
quote:

Afreaux, I finally sat at a sushi bar in New Orleans and that was pretty fun to watch.


It's a sign of respect to greet your sushi chef even if you aren't sitting at the sushi bar. But I always sit, speak with them, and offer a small tip in their jar in addition to whatever I tip the waitress (and a piece of that goes to them as well).
Posted by PiscesTiger
Concrete, WA
Member since Feb 2004
53696 posts
Posted on 1/19/09 at 6:41 pm to
Well Afreaux...you just make the world a better place, don't you?


As far as take-out goes, I like sushi THAT much that I am willing to sacrifice some its quality to enjoy it. There are time where I/we just are not dressed to go and sit at a restaurant. I would much rather dine in, but you gotta do what you gotta do. I would much rather have takeout sushi as opposed to Burger King or Cane's.
Posted by LSUsmartass
Scompton
Member since Sep 2004
82450 posts
Posted on 1/19/09 at 6:45 pm to
quote:

Well Afreaux...you just make the world a better place, don't you?





And this thread has gotten off topic, the best Sushi place in BR is Tokyo
Posted by PiscesTiger
Concrete, WA
Member since Feb 2004
53696 posts
Posted on 1/19/09 at 6:50 pm to
Tokyo's atmosphere is very enjoyable. I don't need to be surrounded by Betas, swords, and miniature trees to enjoy sushi.
Posted by TheRoarRestoredInBR
Member since Dec 2004
30513 posts
Posted on 1/19/09 at 6:52 pm to
TTP, I've heard great things of Sushi Bros and Ninja, I need to try them out. I love a great crunchy roll.
Posted by saderade
America's City
Member since Jul 2005
25878 posts
Posted on 1/19/09 at 7:06 pm to
quote:

TTP, I've heard great things of Sushi Bros and Ninja, I need to try them out. I love a great crunchy roll.
Just went to Ninja last week. It was solid but nothing special, but then again I wasn't the one ordering. Sushi brothers has been great everytime I went.
Posted by TheRoarRestoredInBR
Member since Dec 2004
30513 posts
Posted on 1/19/09 at 7:18 pm to
Fitzmorris has only Shogun and Sushi Bros as top star choices. If Sushi Bros is like Shogun, then it is top shelf.
Posted by LSU Fan 90812
A man more eviler than Skeletor.
Member since Feb 2005
50655 posts
Posted on 1/19/09 at 7:59 pm to
colonel, yama is by far the best, I agree. And sushi is only as good as the freshness of the fish, the consistency of the rice, and the creativity and talent of the sushi chef. Yama has this in spades. For those that haven't been, go and sit at the bar.

it's not close. people who enjoy tokyo cafe and ichiban are the same ones who think a california and shrimp tempura roll qualify them to talk about sushi. I've been to tokyo cafe and it was awful. The fish was not fresh. The rice was abysmal. Ditto for Ichiban and the Waka house. Ichiban dumps eel sauce and fried tempura batter over everything. Tsunami is absolute shite. Koto hasn't been good in a decade.

Says our friend just moved here from japan. "Yama is the only thing close to a real sushi restaurant in the city."

David at Wahada is also very good, but the others at wahada aren't as strong. Also, Tom at Kamado's on Sherwood.
This post was edited on 1/19/09 at 8:02 pm
Posted by PiscesTiger
Concrete, WA
Member since Feb 2004
53696 posts
Posted on 1/19/09 at 8:03 pm to
And Poseidon has spoken!
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