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WFDT
Posted on 2/14/24 at 8:43 pm
Posted on 2/14/24 at 8:43 pm
Chinese hot pot with shrimp, mushrooms and vegetables.
Posted on 2/14/24 at 8:47 pm to OTIS2
SousVide Strip Steak, Roasted taters with garlic aioli and green beans
Posted on 2/14/24 at 8:53 pm to OTIS2
Pork stew.
Posted on 2/14/24 at 8:57 pm to OTIS2
Malaysian fusion; shrimp dumplings, seafood noodles and beef rendang
Posted on 2/14/24 at 9:32 pm to OTIS2
Shrimp etouffe
Posted on 2/14/24 at 9:33 pm to OTIS2
Pasta with grilled sweet pepper, grilled onion, grilled sweet Italian sausage and Arrabbiata sauce
Posted on 2/14/24 at 9:41 pm to OTIS2
Oysters on the half-shell and fried catfish at the Tricky Fish in Fort Worth.
Posted on 2/14/24 at 11:45 pm to OTIS2
Blackened Red Snapper, Lobster Mac & Cheese and Asparagus.
Damn Mac & Cheese came from Sam’s and it was OUTSTANDING! I added a little half & half and a little extra cheese when I was warming ours up, but for $17, you can’t beat it!
Damn Mac & Cheese came from Sam’s and it was OUTSTANDING! I added a little half & half and a little extra cheese when I was warming ours up, but for $17, you can’t beat it!
This post was edited on 2/14/24 at 11:47 pm
Posted on 2/15/24 at 6:59 am to OTIS2
We had Salmon with a honey/garlic glaze, roasted asparagus, Caesar salad and aux gratin potatos (from the refridgerated section at Sams).
Posted on 2/15/24 at 8:50 am to OTIS2
Cooked my wife a ribeye for Valentine's Day. She brought home Hubig’s Pineapple pies for dessert.
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