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Started By
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Has anyone tried EZ Bombs?
Posted on 12/28/23 at 12:28 pm
Posted on 12/28/23 at 12:28 pm
They look like bath bombs but it is all the seasonings that you need to make birria. Just throw one in the pot with the meat and water. I ordered 2 and just received. Will be trying soon. The woman that makes them is getting pretty TikTok famous.
6
Posted on 12/28/23 at 12:33 pm to jvargas
I've made birria a few times, but never used EZ Bombs. Making the salsa is the hard part/key. Once that is done, you just marinate and cook the beef in it.
Posted on 12/28/23 at 12:37 pm to jvargas
hmmm
Posted on 12/28/23 at 1:30 pm to jvargas
My wife got something similar for me a few Christmases ago - but these made soups. You put them in boiling water, then added meat, beans, etc. They were pretty solid.
Posted on 12/28/23 at 1:35 pm to timbo
I checked out the ingredients and they are using the right chiles. It certainly would be easier. I can't imagine it being bad, but whether it is as good and getting the chiles yourself and preparing the salsa, who knows.
EZ Bomb
When I make birria, I make the salsa and then marinate the beef in the salsa overnight before cooking it. You wouldn't be able to do that step.
EZ Bomb
When I make birria, I make the salsa and then marinate the beef in the salsa overnight before cooking it. You wouldn't be able to do that step.
This post was edited on 12/28/23 at 1:37 pm
Posted on 12/28/23 at 7:04 pm to jvargas
No and I wouldn’t. It’s much cheaper to go to your spice cabinet where you can adjust the spices you prefer.
Posted on 12/28/23 at 8:30 pm to jvargas
They’re sold out
Posted on 1/30/24 at 6:54 pm to Walt OReilly
Making a batch tonight with one will let you know how it is
Posted on 1/30/24 at 10:34 pm to jvargas
She made a super dehydrated seasoning and marketed it as the most popular mex mex tex dish currently available.
People also make dry mole seasonings. Yeah…it doesn’t work.
You can drop that in a pot and you’ll get some shredded spicy beef but it won’t have the total flavor, won’t have the true chile punch, and the fatty part won’t even hit right because it wasn’t braised properly.
People also make dry mole seasonings. Yeah…it doesn’t work.
You can drop that in a pot and you’ll get some shredded spicy beef but it won’t have the total flavor, won’t have the true chile punch, and the fatty part won’t even hit right because it wasn’t braised properly.
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