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hooper27
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| Number of Posts: | 251 |
| Registered on: | 9/19/2012 |
| Online Status: | Not Online |
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Gris Gris I let you slide on your meatballs. Glassman was right There is no way you coated the pasta before you plated it. Must have been invisible sauce.
Wow that was funny
Thanks for sharing meatloaf. Now we can all sleep better tonight. Like I said before you are not funny. But I do believe you about the bean bag chair.
Broasted chicken I haven't heard that in a long time. Does anyone remember the name of a bar in grand isle that sold broasted chicken. It was right next door to collins grocery, about halfway down the island on the left. My friend owned the camp directly across the street. The chicken was very good.
re: Most underated palce in BR?
Posted by hooper27 on 2/22/13 at 11:10 am to pooponsaban
I hate to tell you but a lot of places serve that now. the ag dept. made ivar's stop advertising fried catfish. It's their lunch special today. If you ride by you'll see the sign by the door say's fried fish not catfish. The only place I know for sure serving catfish is the stockyard. I was in there one day and they were delivering boxes of catfish. The owner made everyone look at the boxes. He was going on and on that he was one of the few restaurants still selling american catfish, and how much more expensive it was than basa.
At crawfords you are eating Vietnamese basa not catfish. They have been doing this for years. Next time you're in there ask them.
re: 30A Rehearsal Dinner recs?
Posted by hooper27 on 2/21/13 at 1:25 pm to Lester Earl
Basmati's. Very good. On 30a if you're leaving watercolor go towards destin past two four way stops on the left. Easy to miss we go every year and I still pass it up.
When you order fried catfish. You are probably eating vietnamese basa.
You will be shocked at how few crawfish tails you will get out of ten pounds of boiled crawfish.
re: Tell me about how to make a sauce piquante.
Posted by hooper27 on 2/20/13 at 11:31 am to Trout Bandit
Looks great. Wish I would have been there. Just an inside joke with the captain and a friend of ours.
Our friend from new orleans told me you won it with the oysters.
For lunch the stockyard. Best plate lunch in BR.
quote:I hear you won the cca cook off. Congradulations. What did you cook?
Capt ST
Sorry to hear that. I stop in and get a beer there every time I'm in the quarter. Is that the chicken dish that has all the garlic on it. If so, I agree very good. Supposedly the big mirror behind the bar was from a paris whorehouse.
Very good skillet. That made me laugh.
re: I Just Cooked the best Mustard Greens...need help with Collards
Posted by hooper27 on 2/17/13 at 11:47 am to OldHickory
quote:thats the trick.
Don't forget to use a pinch of sugar
I agree with you on tj ribs. Albasha always gets it right. Ask for extra pita bread they will give it to you for free.
quote:
Simple answer, mike jr. Happened
This is the correct answer.
Meatloaf and Gris Gris two peas in a greasy gumbo pod. Haha
Meatloaf you say things I've never heard a grown man say. In life some people are funny and some are not. You are not. You come across as a angry fat know it all. You told me you dress like a rock star, which is another example of something I've never heard a man say. The only fat rock star I could think of is meatloaf. Well there is kc from the sunshine band. But the thought of someone looking like meatloaf, eating meatloaf at the fairway view makes me laugh. I hope you like your new nickname.
re: Galatoire's Bistro
Posted by hooper27 on 2/14/13 at 10:00 am to Y.A. Tittle
Who say's reading threads on tigerdropping's doesn't pay. Haha
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