Cutty713

re: Homeowners Insurance, accidental death in home

Posted by Cutty713 on 5/29/25 at 4:10 pm to lgtiger

The med pay portion under the liability section I believe. Usually 10% of liability limit and pays regardless of fault.

O-T Lounge

-6

re: Has anyone ever had a breakthrough doing mushrooms or LSD? UPDATE: Took a heroic dose 2day

Posted by Cutty713 on 2/17/23 at 9:20 am to Arthur Bach

quote:
Just curious-anyone ever had an experience like this?

Mushrooms + some DMT = Figured life out, Almost 7 years since I've gotten drunk and during that time I have lost and maintained a life changing amount of weight(505 then/254 now). I just look at life differently now, every aspect of it. Psilocybin can fix some things in your mind you might not realize were broken, and they are a blast too lol.

O-T Lounge

re: Buying a bass boat

Posted by Cutty713 on 2/9/23 at 8:18 am to TDHELPCENTER

I'm actually selling so I'm looking for where the buyers are lol

Buying a bass boat

Posted by Cutty713 on 2/8/23 at 8:18 am

Other than Facebook market place, if you were shopping for a used boat and wanted to buy without having to travel too far where else would you look online?

re: UPDATEDUpdated Crabbing Report anyone?

Posted by Cutty713 on 8/7/21 at 12:32 am to IndianPower

How were the facilities?

re: Big Lake Weirs

Posted by Cutty713 on 7/2/21 at 9:03 am to Ron Cheramie

covid yes
hurricane no

re: Fast-crab crab meat extractor

Posted by Cutty713 on 6/6/21 at 8:37 am to rodnreel

amazon crab master Watch the videos on youtube. They work great.

-1

re: What baitcasters y’all using these days?

Posted by Cutty713 on 3/21/21 at 9:11 am to Uncle JackD

Curado DC hands down

intracoastal models

Posted by Cutty713 on 10/18/20 at 9:53 am

What brands are currently making intracoastal bass boats? Any Ultrex issues in salt water? TIA guys

re: Chicken Hearts

Posted by Cutty713 on 10/6/14 at 1:40 pm to Cutty713

No luck there but they did have fresh chicken feet incase anyone is looking for that lol.

re: Chicken Hearts

Posted by Cutty713 on 10/6/14 at 1:08 pm to Martini

Thanks, gonna try my local Mexican market. These were/are going into a duck gumbo. If none can be found I'm just going to make rice and gravy with the ducks. But otherwise yes hearts are great just as mentioned above when added to a chicken or other bird gravy or when cooked with gizzards. I've always wanted to try and fry a batch like I do shrimp (milk,egg,flour). I've had sliced deer heart this way and it was really good. The chicken hearts could be fried whole without having to cut them up and would look like nuggets. Might call them coon arse chicken nuggets?

Chicken Hearts

Posted by Cutty713 on 10/6/14 at 5:27 am

Where in BR (Near Perkins and Blue Bonnet) can I find some chicken hearts? Already tried Albertson's, Wal Mart, and Matherns. TIA

re: whats up with the crabs at josephs harbor?

Posted by Cutty713 on 8/11/14 at 11:59 pm to Uncle JackD

quote:
SaDaTayMoses

quote:
Uncle JackD

I should find out Tuesday morning when I ll be moving to that area. The Tank and The Predator shall see lots of use

re: TV shows where the first season was awesome/fantastic/brilliant

Posted by Cutty713 on 6/1/13 at 12:45 pm to sorantable

East Bound & Down

Movie/TV Board

re: Blackpot festival 10/28-10/29

Posted by Cutty713 on 10/26/11 at 9:00 am to Uncle JackD

moving this to MySpace, or ICQ, b/c I still have a spot open on one of my teams and I'll offer it to you. It's sort of like a scholarship offer, lol

re: Blackpot festival 10/28-10/29

Posted by Cutty713 on 10/25/11 at 7:15 pm to Uncle JackD

quote:
What should I expect out of this?

Cajun Woodstock

re: Scallops question???

Posted by Cutty713 on 9/26/11 at 11:30 am to SaDaTayMoses

Yes, but need to add some more "meat",,, also two sirloins that I may fix up tonight, holla if you want in on it,, if I don't do something with the bisque tonight I'm going to freeze it and just add more meat when I defrost it

re: Scallops question???

Posted by Cutty713 on 9/26/11 at 11:25 am to tigeryat

Follow up, went bisque (Kary's Roux Bisque in the yellow box), crawfish, shrimp, claw crab meat and scallops, it was very good but the only difference was the addition of the scallops from anyother time I've cooked it. They didn't make that big of a difference. I probally wont put them in there again

re: Scallops question???

Posted by Cutty713 on 9/23/11 at 1:42 pm to tigeryat

quote:
Serve promptly my northern Alabama friend.

They probally use long grain rice up there too :spank: :yack:

Scallops question???

Posted by Cutty713 on 9/23/11 at 1:11 pm

I recently heard that scallops in a seafood gumbo are great. 2 questions
1- Does anyone else include sea scallops in thier seafood gumbo?
2- I am acutally in more of a bisque(brown)than gumbo mood so do you think they would be as good in a bisque as in a gumbo? Merci in advance