cwain8845

quote:

---

Good Tex Mex places use fresh made tortillas, which you can't get in Baton Rouge Tex Mex restaurants.

---

There are a lot more places in Texas that have the homemade tortillas unlike LA places. I also think their salsas, guacs, etc. are better imo in Texas.

maybe i am just not looking for veal bc i never buy it at stores so it is prolly in every regular grocery store and i am just overlooking it.

J Alexanders is also an option

Louis DeAngelo's or Mission St Cafe?

If so, any opinions on the places?

The smoke is coming out with an accessory next year that increases the range and also connects to your phone. They haven't stated exactly what features it will have on the phone yet but some are saying graphing will be available so you can see temp changes every few minutes on your cook.

I've never been a fan of the Bluetooth mainly bc the signal strengths on them are terrible and you can't be more than 15 ft away from it to monitor your cook.

I have a maverick e-733 and a thermoworks smoke and both have been very good to me. The smoke is much easier to set up and operate.

The mavericks are good thermometer to start with. Had mine for 4 years now and never had to replace a probe yet. The smokes are an extra 40-50 bucks depending on what maverick you're looking at.

quote:

---

Twin peaks has actually really good food

---

HAHA! You don't get out much baw do you?

Uncle Earl's closed down

Even better with yellow stone grits

loving the timing on these pressers now. not sitting around for a 1/2 hour and then get a guy who talks about colombus day more than the team.

stub hub then or do what other ppl do and find one outside the stadium before kicko

LSU is now starting to see more and more of inheritance with tix now a lot like how you see up in Green Bay and other scools too.

Thats why ppl sit on their tix.

sounds like someone is butt hurt over not being able to have season tix