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re: What is your go to fish fry batter.

Posted on 10/30/13 at 2:36 pm to
Posted by 34venture
Buffer Zone
Member since Mar 2010
11369 posts
Posted on 10/30/13 at 2:36 pm to
quote:

Gots to give Trout props on the fish.


Did he tell you the plan for the fish fry we bought?
Posted by Capt ST
High Plains
Member since Aug 2011
13500 posts
Posted on 10/30/13 at 3:07 pm to
No, I know one night we said camp fishing trip/fish fry.
Posted by Trout Bandit
Baton Rouge, LA
Member since Dec 2012
14870 posts
Posted on 10/30/13 at 3:09 pm to
quote:

he'd still take the credit if the TV camera is around.


frick yeh I would.


34venture remind me again. Wasn't it a fish fry down in 4 pts. followed by a fishing trip the next day??
Posted by hardhead
stinky bayou
Member since Jun 2009
5747 posts
Posted on 10/30/13 at 3:12 pm to
If you have god fresh fish and clean oil, at the right temp, it is hard to screw up fried fish. Most of the batters mentioned are all good. I just dont like real thick stuff unless it is the fish and chips type and it has to be light and airy.
Posted by 34venture
Buffer Zone
Member since Mar 2010
11369 posts
Posted on 10/30/13 at 3:13 pm to
Something like that. Or during the winter for some duck smashing...
Posted by Capt ST
High Plains
Member since Aug 2011
13500 posts
Posted on 10/30/13 at 3:18 pm to
quote:

Or during the winter for some duck smashing...


Your place or mine?
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