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Message
2
Posted on 2/1/13 at 10:24 am to wickowick
Ya bastid! Now I gotta get some for lunch.
Posted on 2/1/13 at 10:29 am to dat yat
quote:
Ya bastid! Now I gotta get some for lunch.
I know I have a HUGE craving right now...
Posted on 2/1/13 at 10:32 am to wickowick
Just called Tony's to reserve my 2 sacks for Super Bowl Sunday 
Posted on 2/1/13 at 10:36 am to DirtyMikeandtheBoys
What's a sack goin for?
Posted on 2/1/13 at 10:40 am to JAB528
$29 (70-80 count)
This post was edited on 2/1/13 at 10:42 am
Posted on 2/1/13 at 10:40 am to JAB528
Half sacks around 30.
Posted on 2/1/13 at 10:43 am to wickowick
quote:
Just so everyone can be hungry...
Going to get some for lunch.
Posted on 2/1/13 at 10:51 am to AHouseDivided
Last night i ate dozen raw. dozen on grill with butter pepper jack bacon and japs. it was delish
Posted on 2/1/13 at 11:03 am to DeepSouthSportsman
quote:
dozen on grill with butter pepper jack bacon and japs.
Damn that sounds good. Makes me want to leave at noon and go by Tony's then go home and drink beer while I shuck some.
We have a few new jobs starting next week though, and I'm stuck back here after lunch.
5:00 = beer-thirty for me.
Posted on 2/1/13 at 11:07 am to AHouseDivided
Im not looking forward to shucking rest of em. my wife wants them all the time. she doesn't realize what a bitch it is.
Posted on 2/1/13 at 11:09 am to AHouseDivided
Im not looking forward to shucking rest of em. my wife wants them all the time. she doesn't realize what a bitch it is.
Posted on 2/1/13 at 11:10 am to DeepSouthSportsman
Bought a 1/2 sack 2 weeks ago and ate half raw and half broiled in the oven. They were frickin delish!
Posted on 2/1/13 at 11:10 am to DeepSouthSportsman
quote:
Im not looking forward to shucking rest of em. my wife wants them all the time. she doesn't realize what a bitch it is.
Mine realizes and not only babysits but brings me cold beer while I do it. The bad thing is that she will invite a few friends over and I end up being the shucking bitch and not eating very many.
At least I'm drinking beer while doing it. 
Posted on 2/1/13 at 11:23 am to DirtyMikeandtheBoys
quote:
Just called Tony's to reserve my 2 sacks for Super Bowl Sunday
umm...since when do they reserve sacks?
Posted on 2/1/13 at 11:30 am to LaFBfan
quote:
umm...since when do they reserve sacks?
IDK, maybe I'm the first.
Alls I know is I called, guy named Tony (owner I assume) answered. Me: Hey Tony yall got sacks of oysters right now.
Tony: Sure do.
Me: How much is a sack?
Tony: $29
Me: Yall open all weekend? I'd like to reserve 2 sacks for Sunday morning if possible.
Tony: Sure thing, let me get your name and number. ..Got you down for 2 sacks Sunday morning.
Me: Appreciate it.
Posted on 2/1/13 at 9:51 pm to DirtyMikeandtheBoys
Hammer flathead good oyster knife and lots of beer for shucking wasn't to bad. Good company and more beer cooking oysters on the grill with plenty of raw ones mixed in was much better.
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