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Started By
Message
re: You know anybody that ruins food by putting sauce on it?
Posted on 1/22/19 at 1:26 pm to Mingo Was His NameO
Posted on 1/22/19 at 1:26 pm to Mingo Was His NameO
You ever put hot sauce on eggs.
0
Posted on 1/22/19 at 1:26 pm to JohnnyKilroy
quote:
I put ketchup on my steak. Does that count?
Yes
Posted on 1/22/19 at 1:27 pm to AU_251
Now I'm hungry to go to Perry's
This post was edited on 1/22/19 at 1:29 pm
Posted on 1/22/19 at 1:28 pm to Mudminnow
I'm thinking the porkchop from a place like Perry's has to be 35-40. That thing is damn delicious.
Posted on 1/22/19 at 1:30 pm to AU_251
quote:
I will put hot sauce on anything and everything. Sorry I'm not a pussy like you, I like heat with my good food
I like hot sauce and there's certainly a place for it, but it sounds like you don't know how to cook anything or you are just a dumbass that thinks it makes you tough to make your food hot
Posted on 1/22/19 at 1:30 pm to HempHead
quote:
I'm thinking the porkchop from a place like Perry's has to be 35-40. That thing is damn delicious.
That's the picture in the OT, and yes its about $40 and worth it
Posted on 1/22/19 at 1:31 pm to Mingo Was His NameO
quote:
Steakhouses all over the country. I take it you don't get out much?
I’ve eaten at plenty of steakhouses and most I’ve ever seen for pork chop meal is $25.00 for a 16oz bone in chop..... and that wasn’t on a lunch menu... I take it you can’t tell us which specific steakhouse has $40 chop plate
Posted on 1/22/19 at 1:32 pm to Mingo Was His NameO
quote:
, and yes its about $40 and worth it
quote:quote:Not me
Who pays $40 for freaking pork chops?
SO how would you know?
Posted on 1/22/19 at 1:32 pm to Mingo Was His NameO
quote:
That's the picture in the OT, and yes its about $40 and worth it
And the chop is one of the inexpensive choices.
Posted on 1/22/19 at 1:33 pm to Mingo Was His NameO
If they like how it tastes what the frick business is it of yours?
Posted on 1/22/19 at 1:33 pm to Jack Daniel
quote:
Who is stupid enough to pay $40 for a pork chop?
Perry's Steakhouse, just outside of Houston (Memorial City) has a $39.95 porkchop, and I'd buy it everyday if I didn't value my life. That thing is amazing.
This post was edited on 1/25/19 at 1:50 pm
Posted on 1/22/19 at 1:33 pm to Mingo Was His NameO
Putting hot sauce on everything is not nearly as annoying as douche bags critiquing other adults lives as if theirs is some sort of gold standard to strive for.
Posted on 1/22/19 at 1:34 pm to pistolpete23
quote:
I take it you can’t tell us which specific steakhouse has $40 chop plate
Perry's Signature Porkchop $39.95
Posted on 1/22/19 at 1:34 pm to Mingo Was His NameO
so you realise that by your pork chop picture, if one took the lime juice, the dark renderings, and the flavored butter (or whatev) on top and mixed those together then that my friend is a sauce.
Posted on 1/22/19 at 1:35 pm to LNCHBOX
quote:
SO how would you know?
I expense it bud
Posted on 1/22/19 at 1:35 pm to Mingo Was His NameO
So you've paid for it, bud.
Posted on 1/22/19 at 1:35 pm to Mingo Was His NameO
I paid $92 for a tomahawk steak at the one in Birmingham and felt like a fricking moron afterwards. Went with the chop the next time and I don't think I'll ever get a steak from there.
Posted on 1/22/19 at 1:36 pm to PCRammer
quote:
so you realise that by your pork chop picture, if one took the lime juice, the dark renderings, and the flavored butter (or whatev) on top and mixed those together then that my friend is a sauce.
You realize that's how it's cooked and adding hot sauce or ketchup on top of it is not only stupid but tacky?
Posted on 1/22/19 at 1:36 pm to Mingo Was His NameO
quote:
$40 porkchop meal
fricks sake! What fricktard spends 40 bucks on a porkchop??
Posted on 1/22/19 at 1:36 pm to LNCHBOX
quote:
So you've paid for it, bud.
No, my firm has, bud
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