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Posted on 4/12/20 at 3:54 pm to RedRifle
I ordered mine from dick's.
Posted on 4/12/20 at 4:10 pm to Pandy Fackler
I’m still high on Weber gas grills. My 16-year-old Weber Silver C finally started to get dodgy so I sprang for a new $1250 Weber Genesis II four-burner for my 70th birthday last month. So far so good, no problem with searing plus I kept the cast iron grates from my old Weber.
And the old Weber is still there just in case. For bbq and smoking I still have an inexpensive $200 off-set barrel pit.
Cheap grills work fine. They just don’t last and can be a headache.
And the old Weber is still there just in case. For bbq and smoking I still have an inexpensive $200 off-set barrel pit.
Cheap grills work fine. They just don’t last and can be a headache.
Posted on 4/12/20 at 4:29 pm to MDB
Smoke Hollow hybrid...
Smoker, charcoal side, gas side and a sear plate....
Smoker, charcoal side, gas side and a sear plate....
Posted on 4/12/20 at 5:47 pm to bakersman
Man, I love my charbroil infrared too. The steak, hamburgers, and chicken come out so damn juicy. But now I'm gonna check out some of the recs in here as well.
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