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re: LUNCH THREAD- homegrown tomato edition
Posted on 8/19/26 at 4:55 pm to Skillet
Posted on 8/19/26 at 4:55 pm to Skillet
quote:
I love peaches
Then only 1 place to get em!
South Carolina (they survived the blight that killed to original Georgia peaches). Current Georgia peaches are a new breed, still better than most, but not as good as the original. After that it degrades till you hit rock bottom in the USA (California peaches). Not sure about peaches outside the USA, but off hand would not trust if they say Mexico.
As to human peaches, that was a nice young woman I knew back in my youth that went to Sophie Newcombe. One of the best lookin women I ever met plus she was smart and kind. Was dating another Sophie Newcombe gal at the time that I kinda married and she was taken by the time we broke it off.
Would have out kicked my coverage on that one by at least a country mile on that one.
:sigh:
Posted on 8/19/26 at 5:01 pm to N2cars
quote:
Didn't know they had flavors
I think like a decade or two ago they came out with one for the pole, and one for the hole. Apparently they created a sensation when they connected. Folks in the oil trade making more $$$$ off every bit of the product. Hard to believe they could not give the stuff away in the early days of oil.
Posted on 8/19/26 at 5:03 pm to Deep Purple Haze
quote:
maple and shrimp
DPH, you part Canuck?
They put maple syrup on everything!
(to be fair, their maple syrup is better than anything you can get in the US)
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