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This season of Top Chef
Posted on 10/15/14 at 10:51 pm
Posted on 10/15/14 at 10:51 pm
As much as I think Padma Lakshmi has no reason to be judging at this level, I think Richard Blais needs to go more, he is trying to hard to be and "expert" that he is overly critical.
Posted on 10/15/14 at 11:11 pm to DoUrden
Is he going to be the 4th judge the entire season instead of the other guy? And what happened Padma's arm.
Posted on 10/15/14 at 11:20 pm to DoUrden
It is an interesting show, but a)the contestants are a lot more professional chefs than they used to be; b)it's not really a contest - ultimately the person who Tom C thinks is the best cook will win (unless they completely blow the final, like Blais did). Several times the person who did not cook the best in the finals won.
Posted on 10/16/14 at 9:23 am to Puck82
quote:
Two days after discharge from the hospital, she was in a car accident in Malibu, California, causing an injury to her right arm that required surgery, which left a 7-inch scar between her elbow and shoulder. The accident also left Lakshmi with a fractured right hip and a shattered upper right arm.[13]
Posted on 10/16/14 at 1:40 pm to DoUrden
I've only watched one season and that was the last one in New Orleans. I wasn't overly bowled over by the show. I watched, sort of, last night. Not sure I'll follow the whole show, but it's taping automatically, so maybe. The judging seems a bit strange to me on this show.
Posted on 10/16/14 at 1:49 pm to DoUrden
quote:
Padma Lakshmi
In addition to not have any food cred, she is also boring and talentless.
"_____, pack your knives and go" Her one claim to fame.
Posted on 10/16/14 at 1:50 pm to Gris Gris
quote:
I've only watched one season and that was the last one in New Orleans. I wasn't overly bowled over by the show.
The NOLA season may have been the worst of all the seasons. I've seen every "regular" Top Chef season and I'm from NOLA. It was sad to see our city viewed as some Katrina charity project..... 8 YEARS later! /rants
I thought last night was ok and will keep watching. I hope they get off the local cuisine soon and allow the chefs to create what they want.
ETA: Just realized I responded to you, Gris Gris. You may already be aware of my thoughts on the NOLA season.
This post was edited on 10/16/14 at 1:51 pm
Posted on 10/16/14 at 3:06 pm to DoUrden
quote:
Padma
So hawt!
But I do agree...
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