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Started By
Message
re: Week 24 of 52 of 2013 Golf Thread
Posted on 5/28/13 at 8:36 pm to Thib-a-doe Tiger
Posted on 5/28/13 at 8:36 pm to Thib-a-doe Tiger
quote:
There is a fine line between a great shot and a disaster out there
Looking at the layout, I see what you mean. I'm just gonna try and keep things under control tomorrow, not blow up the card, and get out of there with something in the 80's. If I do that, I'll be happy. I understand the green thing. Might be better to have them punched my first time out, so I can get a good look at it all, have it roll slower than normal, and not cut me so deep with a misread.
3
Posted on 5/28/13 at 8:36 pm to Thib-a-doe Tiger
I said I was never going back first time I played. Now I play twice a week
Posted on 5/28/13 at 8:37 pm to BRgetthenet
Wish I was playing tomorrow
Posted on 5/28/13 at 8:38 pm to BRgetthenet
It's not that bad of a track. Always windy out there but a lot of room to miss it off the tee ... A lot of ponds but most of it wont be in your way. I'm not sure water even comes into play sans a few holes .. You'll be fine 
This post was edited on 5/28/13 at 8:39 pm
Posted on 5/28/13 at 8:39 pm to threeputt
Little bit of water don't bother ole' 'net. 
Posted on 5/28/13 at 8:40 pm to BRgetthenet
I tend to take the disaster route myself
Art, I hated that course until about my 5th or 6th round when I got more familiar with it. I always enjoyed the greens tho and thats probably what kept me going back long enough to get me hooked
Art, I hated that course until about my 5th or 6th round when I got more familiar with it. I always enjoyed the greens tho and thats probably what kept me going back long enough to get me hooked
Posted on 5/28/13 at 8:40 pm to threeputt
But enough about my round, what's good on that menu besides that ribeye poboy?
Posted on 5/28/13 at 8:41 pm to threeputt
If you don't think much of the water is in play, I could change your mind
Posted on 5/28/13 at 8:41 pm to BRgetthenet
No idea, its all I ever get
Posted on 5/28/13 at 8:42 pm to Thib-a-doe Tiger
Well ask that old MF'er if he wants to hit it tomorrow?
Posted on 5/28/13 at 8:43 pm to BRgetthenet
That old mf'er has been sleeping for at least an hour by now, I'll hit him up tomorrow.
Posted on 5/28/13 at 8:43 pm to Thib-a-doe Tiger
quote:
If you don't think much of the water is in play, I could change your mind
I was going to say that that comment was relative, but you beat me to it. Maybe the water would come into play more for threeputt with a persimmon driver and a balata.
Posted on 5/28/13 at 8:44 pm to Thib-a-doe Tiger
Is that the best?
I bought a half of beef filet at Rouses for dinner tonight. I might wait until next time to get it.
I'll be up to my elbows in beef sammiches for two days over here.
I bought a half of beef filet at Rouses for dinner tonight. I might wait until next time to get it.
I'll be up to my elbows in beef sammiches for two days over here.
Posted on 5/28/13 at 8:45 pm to medtiger
You do have to hit it pretty bad on a few holes to get it wet, but there's water on 1,4,5,6,7,9,10,12,13,14,18.
Posted on 5/28/13 at 8:45 pm to Thib-a-doe Tiger
quote:
I'll hit him up tomorrow.
Ok..Might just be me and La Tour otherwise. Not there's anything wrong with that.
Posted on 5/28/13 at 8:46 pm to BRgetthenet
Really don't know, I have eaten there like 10 times and always just get that because it is solid
Posted on 5/28/13 at 8:51 pm to Thib-a-doe Tiger
Alright, see you guys tomorrow with a score.
Posted on 5/28/13 at 9:24 pm to BRgetthenet
I'm watching the 71 us open and decided to read up on Trevino. He never had a coach because he said he never found one that could be him, so why would he listen
Posted on 5/28/13 at 9:30 pm to Thib-a-doe Tiger
quote:
I'm watching the 71 us open
I had no clue that white belts were once a 70s fad too.
Posted on 5/28/13 at 9:32 pm to medtiger
I have one stashed away somewhere. Proably next to the bell bottom pants.
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