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Would you pay $206 for this - more importantly, would you eat it?

Posted on 4/6/18 at 3:19 pm
Posted by Count Chocula
Tier 5 and proud
Member since Feb 2009
63908 posts
Posted on 4/6/18 at 3:19 pm
No AND No


Posted by golfntiger32
Ohio
Member since Oct 2013
12486 posts
Posted on 4/6/18 at 3:20 pm to
Nope I would pay 400 for a jamon ham instead
This post was edited on 4/6/18 at 4:42 pm
Posted by SUB
Member since Jan 2001
Member since Jan 2009
20819 posts
Posted on 4/6/18 at 3:22 pm to
Am I the only one not seeing any pic?
Posted by TypoKnig
Member since Aug 2011
8928 posts
Posted on 4/6/18 at 3:22 pm to
Any better than Chisesi?
Posted by Gaston
Dirty Coast
Member since Aug 2008
38971 posts
Posted on 4/6/18 at 3:24 pm to
Yes, and yes.
Posted by Lakeboy7
New Orleans
Member since Jul 2011
23965 posts
Posted on 4/6/18 at 3:27 pm to
quote:

Yes, and yes.

Posted by Walt OReilly
Poplarville, MS
Member since Oct 2005
124409 posts
Posted on 4/6/18 at 3:31 pm to
No and no
Posted by Gaston
Dirty Coast
Member since Aug 2008
38971 posts
Posted on 4/6/18 at 3:31 pm to


This one's $1000
This post was edited on 4/6/18 at 3:33 pm
Posted by Centinel
Idaho
Member since Sep 2016
43335 posts
Posted on 4/6/18 at 3:34 pm to
You don't know what you're missing.

Posted by JamesLang
Member since Mar 2018
388 posts
Posted on 4/6/18 at 3:35 pm to
No and Yes
Posted by Lakeboy7
New Orleans
Member since Jul 2011
23965 posts
Posted on 4/6/18 at 3:45 pm to
Looks good but 1k a bit much, $200 no problem
Posted by Gaston
Dirty Coast
Member since Aug 2008
38971 posts
Posted on 4/6/18 at 3:53 pm to
That's why I said yes I'd buy it. I'd make myself sick, thin little slices at a time. A friend imported a Serrano from Spain for his wedding reception...it was damn good.
Posted by Lakeboy7
New Orleans
Member since Jul 2011
23965 posts
Posted on 4/6/18 at 4:04 pm to
quote:

thin little slices at a time.


Yeah there is a special knife just for that.

quote:

. A friend imported a Serrano from Spain for his wedding reception...it was damn good.




Oh I bet
Posted by Chucktown_Badger
The banks of the Ashley River
Member since May 2013
31112 posts
Posted on 4/6/18 at 4:33 pm to
IWEI

Posted by Chucktown_Badger
The banks of the Ashley River
Member since May 2013
31112 posts
Posted on 4/6/18 at 4:34 pm to
NM
This post was edited on 4/6/18 at 4:35 pm
Posted by Large Farva
New Orleans
Member since Jan 2013
8314 posts
Posted on 4/6/18 at 4:39 pm to
What makes this thing so expensive?
Posted by BigPerm30
Member since Aug 2011
25918 posts
Posted on 4/6/18 at 5:19 pm to
quote:

What makes this thing so expensive?


It’s OweO’s leg. They were useless so he thought he may as well make a few bucks.
Posted by USMCTIGER1970
BATON ROUGE
Member since Mar 2017
2371 posts
Posted on 4/6/18 at 6:11 pm to
quote:

What makes this thing so expensive?


Ibérico ham

Ibérico ham comes from an ancient breed of pig found only on the Iberian Peninsula and are known as Cerdo Ibérico, or 'Pata Negra.' This exceptional ham is cured for up to four years, resulting in an intense flavor with an unparalleled note of sweetness.

Melts in your mouth good, IWE and have!! I would not pay $206 for one because at that price no way is it the real thing. I wouldn't pay $1000 for a real one either LOL!!


This post was edited on 4/6/18 at 6:14 pm
Posted by Fatboyzbro
texas
Member since Jan 2017
954 posts
Posted on 4/6/18 at 6:25 pm to
No and yes
Posted by Martini
Near Athens
Member since Mar 2005
48838 posts
Posted on 4/6/18 at 6:32 pm to
Absolutely. You don’t gnaw on it like a drumstick.
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