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Started By
Message
Who is doing crawfish tonight in New Orleans?
Posted on 3/27/20 at 9:28 am
Posted on 3/27/20 at 9:28 am
My go to on Friday's has always been Redds but they are closed. Any other suggestions?
This post was edited on 3/27/20 at 9:29 am
7
Posted on 3/27/20 at 9:30 am to Large Farva
Franky and Johnnies maybe
Boil on Magazine and Louisiana was open last wkend and doing crawfish.
Boil on Magazine and Louisiana was open last wkend and doing crawfish.
Posted on 3/27/20 at 9:44 am to Large Farva
Clesi's
Posted on 3/27/20 at 12:13 pm to glassman
Superior Seafood had a catering trailer out front last Friday boiling crawfish
Posted on 3/27/20 at 12:47 pm to tgrbaitn08
$7 a pound. Who do we call about price gouging?
Posted on 3/27/20 at 1:32 pm to notiger1997
$4/lb at Bevi
Posted on 3/27/20 at 1:42 pm to Large Farva
Rouses on Carrollton Ave. boils and sells them and offers a bit of a discount for 10 or more lbs.
They are selling live by the sack for $1.88 a lb. so I would think they are probably close to $3 a lb. boiled, but haven't really looked at the prices when in there.
They are selling live by the sack for $1.88 a lb. so I would think they are probably close to $3 a lb. boiled, but haven't really looked at the prices when in there.
Posted on 3/27/20 at 1:50 pm to Large Farva
quote:
$7 a pound
at Superior? damn
Posted on 3/27/20 at 1:52 pm to tgrbaitn08
quote:
$7 a pound
at Superior? damn
screw that
Posted on 3/27/20 at 2:52 pm to t00f
Not surprised
Posted on 3/27/20 at 7:07 pm to ellishughtiger
I ended up at Clesis
Posted on 3/28/20 at 7:47 am to Large Farva
quote:
I ended up at Clesis
How much a pound were they last night? I pass there about 4 times a week since I live in the area and travel Bienville when heading to Rouses and Winn-Dixie.
Posted on 3/28/20 at 8:01 am to Large Farva
Schaefer’s Seafood in buck town is selling boiled for $3/lb
This post was edited on 3/28/20 at 8:02 am
Posted on 3/28/20 at 8:25 am to TigerMan327
quote:
Schaefer’s Seafood in buck town is selling boiled for $3/lb
I'm picking up a sack from them today at $1.90 a lb. cash sale. They charge about $.30 more per lb. if using a card.
Posted on 3/28/20 at 6:10 pm to Large Farva
I just cleaned up after boiling a 40 lb. sack earlier today.
We didn't eat them all, but did pick all the tail meat to use for other dishes.
I'll make a nice pot of "After The Boil Soup" on Monday. That stuff is so good and one of the things I love to do with leftover stuff from the boil.
We didn't eat them all, but did pick all the tail meat to use for other dishes.
I'll make a nice pot of "After The Boil Soup" on Monday. That stuff is so good and one of the things I love to do with leftover stuff from the boil.
Posted on 3/28/20 at 10:59 pm to gumbo2176
Clesis had them for a little under $5 a pound. $1 for garlic, $0.25 for potato, and $2 for half a link of sausage.
Posted on 3/29/20 at 1:42 am to Large Farva
quote:
Clesis had them for a little under $5 a pound. $1 for garlic, $0.25 for potato, and $2 for half a link of sausage.
Damn, that's high. Schaefer's on Lake Ave. in Bucktown has them for $3 a lb. boiled. Not sure what the garlic, potatoes, corn and sausage went for.
I picked up a 40 lb. sack of them Saturday at noon for $1.90 a lb.
Posted on 3/29/20 at 10:07 am to gumbo2176
How was the flavor at Schaefer’s?
Posted on 3/29/20 at 10:21 am to Large Farva
quote:
How was the flavor at Schaefer’s?
They are my go to and they are always great.
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