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White bean soup question
Posted on 1/13/17 at 3:30 pm
Posted on 1/13/17 at 3:30 pm
About to make some white beans with ham. Want to add in some greens and I'm wondering if I should sauté kale or spinach before I add it or just throw in raw.
5
Posted on 1/13/17 at 3:32 pm to txtigersw
quote:
just throw in raw.
Posted on 1/13/17 at 3:37 pm to txtigersw
Throw it in raw when the soup is hot, it'll cook itself.
Posted on 1/13/17 at 3:41 pm to txtigersw
Tuscan white bean soup is very good. I have recipe on the site I can find for you. I add whatever green I'm using in raw at the last minute.
Posted on 1/13/17 at 4:02 pm to txtigersw
Blue Runner beans can't be beat
Posted on 1/13/17 at 6:47 pm to txtigersw
I made a white bean soup with collards a few days ago. Just throw them in at the end.
Posted on 1/14/17 at 1:40 am to cito
I go with the Senate Bean soup recipe. Celery an whole cloves.
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