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White Bean Side For Large Jambalaya
Posted on 3/31/25 at 7:57 am
Posted on 3/31/25 at 7:57 am
I'm cooking a 100 serving jambalaya for my employees next week. I have everything figured out for that using the jambalaya calculator. My question is about a side of white beans. I plan on using my 18qt mw pot. Is there a formula/rule of thumb for how many pounds of beans and salt meat/ham to use?
4
Posted on 3/31/25 at 8:38 am to tpc63086
You're gonna get about 8 cups of beans per lb. Use 1/2 to 1 lb seasoning meat per lb.
This post was edited on 3/31/25 at 8:39 am
Posted on 3/31/25 at 8:41 am to Stadium Rat
Thank you!
Posted on 3/31/25 at 11:07 am to tpc63086
I always do 4 lbs of beans for every 10 lbs of rice.
4lbs of beans = 1 lb. ham
4lbs of beans = 1 lb. ham
Posted on 3/31/25 at 11:50 am to tpc63086
green beans
cabbage
mustard/collard greens
cabbage
mustard/collard greens
Posted on 3/31/25 at 7:43 pm to SlickRick55
quote:that's 32 cups of beans to 25 cups of rice. 25 ÷ 32 = 78.125%.
4 lbs of beans for every 10 lbs of rice.
That's a good amount. You won't have any worries about not having enough rice.
Posted on 3/31/25 at 8:40 pm to tpc63086
1 pound of beans per 10 people.
My recipe, they come out White and very creamy
For every 2 lbs of beans
1 small white onion diced fine
1 lb pickled pork
1/4 cup crisco
White pepper
Salt
My recipe, they come out White and very creamy
For every 2 lbs of beans
1 small white onion diced fine
1 lb pickled pork
1/4 cup crisco
White pepper
Salt
Posted on 4/1/25 at 12:06 pm to Stadium Rat
I meant lbs. of rice for the jambalaya, if I was confusing anyone.
10 lbs rice (jambalaya) feed ~60 (factor of 6)
4 lbs. white beans feed ~60 (factor of 15)
10 lbs rice (jambalaya) feed ~60 (factor of 6)
4 lbs. white beans feed ~60 (factor of 15)
Posted on 4/1/25 at 12:09 pm to SlickRick55
OK, I get you now.
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