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re: What's the longest you've rested a brisket in a cooler?
Posted on 4/10/26 at 11:01 pm to CarRamrod
Posted on 4/10/26 at 11:01 pm to CarRamrod
When resting in a towel, I'm assuming you mean brisket wrapped in either butcher paper or foil and then a towel around that? Because a towel will absorb moisture if there's no barrier between it and the meat.
This post was edited on 4/10/26 at 11:02 pm
1
Posted on 4/11/26 at 12:08 pm to BurningHeart
Towels to fill the air space, definitely sealed away from juices.
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