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WFDT
Posted on 9/22/21 at 6:53 pm
Posted on 9/22/21 at 6:53 pm
Caprese salad, hamburger steak and gravy.
6
Posted on 9/22/21 at 6:55 pm to OTIS2
Pulled some thighs off dat grill
Posted on 9/22/21 at 7:03 pm to OTIS2
Working through the fridge before I cook again.
Had some leftover barbacoa and black beans so I made nachos on blue corn chips and topped with hatch chili queso and local salsa.
Baskin Robbins mint chocolate chip for dessert.
Vodka waters.
Had some leftover barbacoa and black beans so I made nachos on blue corn chips and topped with hatch chili queso and local salsa.
Baskin Robbins mint chocolate chip for dessert.
Vodka waters.
Posted on 9/22/21 at 7:10 pm to OTIS2
Spareribs
Lyonnaise potatoes
Roasted cauliflower
Lyonnaise potatoes
Roasted cauliflower
Posted on 9/22/21 at 7:23 pm to OTIS2
I splurged tonight and had Taco Bell. I had a couple of the overpriced and underwhelming “chicken sandwich tacos”, a burrito supreme and a cheesy bean and rice burrito (extra creamy jalapeño sauce). Still no cable or internet so I’m currently watching Stigmata
Posted on 9/22/21 at 7:28 pm to OTIS2
t00f, those thighs look so good!
Posted on 9/22/21 at 7:40 pm to Darla Hood
Birthday ribeye, twice baked potato, asparagus and vodka.
Posted on 9/22/21 at 7:45 pm to TDTOM
Happy Birthday!
Posted on 9/22/21 at 7:50 pm to Darla Hood
Thanks Darla 
Posted on 9/22/21 at 8:17 pm to t00f
t00f
Those thighs look damn good. Mind sharing what you cooked them on and what your prep was? I do some decent ones but I would love fit them to come out lol that.
Those thighs look damn good. Mind sharing what you cooked them on and what your prep was? I do some decent ones but I would love fit them to come out lol that.
Posted on 9/22/21 at 8:29 pm to RockyMtnTigerWDE
Recteq 590 pellet grill, put them on the grill cold and set to 400, a technique called 0 to 400 for an hour. Skin side down for 40 mins, bbq, flip , bbq, let go for another 20 mins.
This post was edited on 9/22/21 at 8:56 pm
Posted on 9/22/21 at 8:43 pm to t00f
Excellent and thank you sir
Posted on 9/22/21 at 8:45 pm to RockyMtnTigerWDE
Sure, also I dry the chicken in the fridge for 24 hours and use meat church voodoo for the rub
Posted on 9/22/21 at 9:41 pm to t00f
Is the chicken uncovered?
Posted on 9/22/21 at 9:59 pm to RockyMtnTigerWDE
yes, that's the only way to get it dry in the fridge
Posted on 9/22/21 at 10:07 pm to OTIS2
Burgers
Posted on 9/22/21 at 10:58 pm to t00f
Thank you again t00f
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