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re: WFDT
Posted on 6/10/21 at 8:47 pm to Nicky Parrish
Posted on 6/10/21 at 8:47 pm to Nicky Parrish
quote:4 lol, I didn’t want to be greedy. We were out of paprika though
How many deviled eggs did you eat?
Posted on 6/10/21 at 8:58 pm to MeridianDog
Tried a crawfish bisque and some jalapeño cornbread. Went with a dark roux instead of peanut butter color.
Posted on 6/10/21 at 9:15 pm to highcotton2
Some McKenna in the back?
Posted on 6/10/21 at 9:20 pm to highcotton2
All of that looks awesome, highcotton2.
Posted on 6/10/21 at 9:22 pm to auzach91
quote:
Some McKenna in the back?
Always.
Posted on 6/10/21 at 9:27 pm to highcotton2
Definitely one of my favorites
Posted on 6/10/21 at 9:46 pm to Ryan3232
quote:
Thats considered a succotash, correct?
In my world it’s called a conception, it might not look great but chances are it tastes pretty decent.
Posted on 6/10/21 at 9:48 pm to auzach91
quote:
Definitely one of my favorites
Heaven Hill is the only American Whiskey manufacturer to win best in show at the Worlds Spirits Competition and they have done it twice. Henry McKenna and Parker’s Heritage.
Posted on 6/10/21 at 9:54 pm to MeridianDog
Way too much Buffalo Wild Wings...you can’t be more disappointed in me than I am in myself.
Posted on 6/11/21 at 12:08 am to MeridianDog
quote:well it needs a name.
If it is, no one ever told me.
Creole okra is fine, but its needs something cool like succotash!
But yeah i know its just creole stewed okra with protein, but to my friends out there, its a great low carb option.
Edit: We should add limas and corn to the dish we both have made. Then we can called it creole succotash. Theres no way thats bad.
This post was edited on 6/11/21 at 12:29 am
Posted on 6/11/21 at 10:25 am to Ryan3232
I make this dish all the time and we really like it. Yes, it is low carb. Also full of flavor and as spicy as you want it to be. We have used chicken, pork and shrimp as the protein - usually whatever we have. I have actually posted a photo recipe on the dish here, maybe more than once.
The okra is not really stewed. It is dry fried (not breaded, but sautéed in a little oil.
For us, it is a good dish.
The okra is not really stewed. It is dry fried (not breaded, but sautéed in a little oil.
For us, it is a good dish.
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