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WFDT
Posted on 7/5/18 at 5:53 pm
Posted on 7/5/18 at 5:53 pm
Leftovers ...ribs, maque choux and black beans.
This post was edited on 7/5/18 at 5:54 pm
Posted on 7/5/18 at 6:06 pm to OTIS2
Pesto and gnocchi with a cheeky Pinot Grigio
Posted on 7/5/18 at 6:11 pm to OTIS2
Colored Butterbeans with cornbread, onions and chopped tomatoes and sliced tomatoes with cucumber slices.
edited to add: We could have had Moonflower over tonight. Where is that girl these days?
edited to add: We could have had Moonflower over tonight. Where is that girl these days?
This post was edited on 7/5/18 at 6:47 pm
Posted on 7/5/18 at 6:15 pm to OTIS2
Got some sea bass going with the anova.
Posted on 7/5/18 at 6:19 pm to OTIS2
Leftovers
Bbq
Mac and cheese
Beans
Mud pie
Bbq
Mac and cheese
Beans
Mud pie
Posted on 7/5/18 at 6:22 pm to OTIS2
I am trying this recipe tonight
. Ginger and orange stuffed chicken
Napa Pinot Noir as a pairing. We leave for Napa Tuesday!!!!

. Ginger and orange stuffed chicken
Napa Pinot Noir as a pairing. We leave for Napa Tuesday!!!!

This post was edited on 7/5/18 at 6:43 pm
Posted on 7/5/18 at 6:49 pm to OTIS2
Strawberry spinach salad, chicken and sausage jambalaya, white chocolate bread pudding with raspberry sauce
Posted on 7/5/18 at 7:03 pm to CorkSoaker
Fking love white chocolate BP
Posted on 7/5/18 at 7:20 pm to OTIS2
Salmon seasoned two ways (I was experimenting). The piece on the left is Trader Joe's chili lime seasoning, the piece on the right is Penzey's Bangkok seasoning. Not pictured are pieces seasoned with Tony's because I was afraid the others wouldn't be good. Bangkok wins, although the chili lime wasn't bad!


Posted on 7/5/18 at 7:25 pm to OTIS2
Bone-in ribeye
Oven roasted Brussels sprouts
Sweet potato mash with butter and rosemary

Oven roasted Brussels sprouts
Sweet potato mash with butter and rosemary

Posted on 7/5/18 at 7:26 pm to CoachChappy
Coach, you got some great color on that chicken. Looks fab!
Cork, it all looks good, but I want the strawberry and pecan salad. Yum!
ETA: G! Gorgeous plate of food!
ETAA: MD, don't know how I missed your pics. Looks like home cooking and gardening. :)
Cork, it all looks good, but I want the strawberry and pecan salad. Yum!
ETA: G! Gorgeous plate of food!
ETAA: MD, don't know how I missed your pics. Looks like home cooking and gardening. :)
This post was edited on 7/5/18 at 7:30 pm
Posted on 7/5/18 at 7:38 pm to Darla Hood
Thanks Darla
that old pan was from my mother’s Parrains camp. I honestly have no clue how old it is but love it.
That Salmon looks delicious. Where did you get the Bangkok seasoning?
That Salmon looks delicious. Where did you get the Bangkok seasoning?
Posted on 7/5/18 at 7:42 pm to CoachChappy
Handed down pans are the best!
Bangkok came from Penzey's. It might've been a freebie that came with an order of something else. I've had it awhile, just never used it.
Bangkok came from Penzey's. It might've been a freebie that came with an order of something else. I've had it awhile, just never used it.
Posted on 7/5/18 at 7:48 pm to OTIS2
Salad with arugula, salami, mozzarella balls, red onion and tomatoes
Posted on 7/5/18 at 8:07 pm to OTIS2
Jalapeño cane pork sausage with sautéed onions on French bread.
Posted on 7/5/18 at 8:17 pm to OTIS2
went to mass then grabbed some Indian food.
Lamb rogan josh
goat curry
tarka daal
basmati rice
naan
Lamb rogan josh
goat curry
tarka daal
basmati rice
naan
Posted on 7/5/18 at 8:42 pm to OTIS2
Several margaritas (lost count early this afternoon).
Posted on 7/5/18 at 9:16 pm to OTIS2
Made a version of pad Thai I guess, and egg rolls.


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