Page 1
Page 1
Started By
Message
locked post

WFDT 12-4

Posted on 12/3/22 at 5:56 pm
Posted by OK Roughneck
The Sooner State
Member since Aug 2021
19190 posts
Posted on 12/3/22 at 5:56 pm
Potato soup

Topped with sharp cheddar, scallions, black and crushed red pepper and bacon.

Posted by Uncle JackD
Member since Nov 2007
59604 posts
Posted on 12/3/22 at 6:05 pm to
Smash burgers


Posted by Sus-Scrofa
Member since Feb 2013
11417 posts
Posted on 12/3/22 at 6:26 pm to
Ribeye and fries.


You ever buy a decent steak, cook it right, but then it’s a dud? The cow just didn’t taste that good?

That was this steak.
This post was edited on 12/3/22 at 6:28 pm
Posted by GEAUXT
Member since Nov 2007
30609 posts
Posted on 12/3/22 at 6:41 pm to
Doro wat and garlic naan
Posted by TigerGrl73
Nola
Member since Jan 2004
21479 posts
Posted on 12/3/22 at 6:51 pm to
Ribs and fries
Posted by dirtsandwich
AL
Member since May 2016
7455 posts
Posted on 12/3/22 at 7:06 pm to
I made a soup with leftover pork loin and Brussels. Added a can of white beans, chicken broth, garlic and a little salsa. Not bad. And easy.
This post was edited on 12/3/22 at 7:07 pm
Posted by Jibbajabba
Louisiana
Member since May 2011
3920 posts
Posted on 12/3/22 at 7:18 pm to


My first picanha. It was every bit deserving of the hype it gets. Dear Lord it was juicy, tender, and flavorful.

Seasoned with salt and pepper, smoked to 135 on hickory, rested in truffle butter and hardcore carnivore amplify.
first pageprev pagePage 1 of 1Next pagelast page
refresh

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on X, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookXInstagram