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Started By
Message
3
Posted on 11/2/09 at 1:21 pm to el tigre
It's sort of funny, though, how even a soul food place in Baton Rouge can't resist putting spinich artichoke dip on the menu. 
Is there like an ordinance for that in Baton Rouge or something?
Is there like an ordinance for that in Baton Rouge or something?
Posted on 11/2/09 at 1:28 pm to Y.A. Tittle
quote:
Is there like an ordinance for that in Baton Rouge or something?
i don't get why they even have appetizers. Their plate lunch lineup looks strong, they should leave it at that.
Posted on 11/2/09 at 2:39 pm to el tigre
quote:
DAMN!! that's my kind of place.
any place that has rice and gravy 7 days a week is my kind of place.
Posted on 11/2/09 at 3:48 pm to el tigre
quote:
just looked it up, and DAMN!! that's my kind of place.
+1
No joke... I gotta add this place to my "MUST DO" list.
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