- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message

Scott Boswell (Stella!) doing the right thing
Posted on 6/15/09 at 10:47 pm
Posted on 6/15/09 at 10:47 pm
only way to get better, is to observe closely or work those who are superior to you.
LINK
good to see that he swallowing his pride and doing what is takes.
LINK
good to see that he swallowing his pride and doing what is takes.
Posted on 6/16/09 at 7:42 am to el tigre
That takes alot of drive on his part to do such a thing. From what little I know about chefs, the kitchen is a very demanding and stressful place that requires long hours. This guy wants to go work even harder on his off time.
Guess that is why he is the best in N.O. right now.
Guess that is why he is the best in N.O. right now.
Posted on 6/16/09 at 2:59 pm to Solo
i'm impressed he is doing this. Per se is just insaneley good.
Posted on 6/16/09 at 3:00 pm to el tigre
quote:
Per se is just insaneley good.
You been?
Posted on 6/16/09 at 3:07 pm to Y.A. Tittle
I only know Per Se by rep, never been. Daniel is another big gun. All of NOLA's top chefs are at the Murphy benefit, which is admirable, SB is washing dishes at Daniel just to get any second with him that he can even thought Stella! is killing it right now. That pretty much sums up why he is NOLA's shooting star and is why I always tell people from out of town to go there. I want tourists to have a great experience and come back. I can count on Stella! and Central Grocery, those are the two spots that I pimp out.
This post was edited on 6/16/09 at 3:09 pm
Posted on 6/16/09 at 3:07 pm to Y.A. Tittle
negative.
but had the chance to taste some food prepped by their chef at the time (around 2002) at a work function. It was mindblowing.
but had the chance to taste some food prepped by their chef at the time (around 2002) at a work function. It was mindblowing.
Posted on 6/16/09 at 3:10 pm to el tigre
Tigre, sounds awesome. What did he prepare?
Posted on 6/16/09 at 3:16 pm to el tigre
quote:
Per se is just insaneley good.
I haven't been there but have heard great things. Tigre, where is your review?
Popular
Back to top
2






