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Started By
Message
2
Posted on 6/7/12 at 8:54 am to Fratastic423
Yeah, the selections suck. Might have a Sam Adams Summer ale. Best choice.
Posted on 6/7/12 at 8:56 am to LSUBoo
quote:
I have two more hours. Won't be a problem.
The fresh squeezed margaritas from that mexican place worked wonders for me last year.
Posted on 6/7/12 at 8:57 am to Fratastic423
quote:
Morning drinking at the airport sucks dude. Every time I think about doing that I feel like an alki.
Makes flying more bearable.
G&T on the plane and Margaritas in the airports=nice flight.
Posted on 6/7/12 at 8:59 am to s14suspense
True, but the last time I was drinking this early in an airport, I still hadn't had breakfast so I was pretty tipsy pretty quickly
Posted on 6/7/12 at 9:00 am to s14suspense
quote:
s14suspense
Did you order that kit from More Beer? Brew it next weekend?
Posted on 6/7/12 at 9:17 am to s14suspense
quote:
Posted by s14suspense quote: I have two more hours. Won't be a problem. The fresh squeezed margaritas from that mexican place worked wonders for me last year.
Unless "that mexican place" is Chili's I'm in the wrong terminal.
Posted on 6/7/12 at 9:54 am to Fratastic423
quote:
Did you order that kit from More Beer? Brew it next weekend?
I ordered it but it hasn't shipped. Not sure when we can come. This weekend I'll be in Covington and next weekend is fairly tied up I think. Start saving high pressure Belgian bottles though.
Posted on 6/7/12 at 9:56 am to LSUBoo
quote:
Unless "that mexican place" is Chili's I'm in the wrong terminal.
Yes you are.
Think it's in terminal D but I'm not sure. I know a papadeauxs is close by.
Posted on 6/7/12 at 9:57 am to s14suspense
quote:
I ordered it but it hasn't shipped. Not sure when we can come. This weekend I'll be in Covington and next weekend is fairly tied up I think. Start saving high pressure Belgian bottles though.
Sounds good. I forgot that next weekend is the brewing showcase at Marcellos and Father's Day. So brew day with my dad will probably happen on Sunday.
Posted on 6/7/12 at 10:43 am to Fratastic423
quote:
You do recognize that beer doesn't get made overnight right?
Yes, I am well aware of that. Just seems like it was at least a year ago when I heard that it would be in bottles soon. I actually email the brewery (sorry, not on first name terms with the owner) back when I first heard. I wonder if I still have the reply.
And I am not simply singling out Parish. I'm talking in general.
Posted on 6/7/12 at 10:48 am to Fratastic423
quote:
I would think this is in prep for his Barley Wine, Pumpkin, etc.
Has the brew master already stated that he would be making a Barley Wine and Pumpkin?
Posted on 6/7/12 at 10:56 am to LSUbase13
quote:
Has the brew master already stated that he would be making a Barley Wine and Pumpkin?
He has made them before but not released them since his market has never been that large. So I am just assuming since he is putting in a bomber bottling line for beers like that. I cannot see him bottling his normal beers in 22's but I could be wrong.
His Barley Wine was great and I know he wants to bring that to the public just hasn't had the space before now.
Posted on 6/7/12 at 11:00 am to Boudreaux35
quote:
Yes, I am well aware of that. Just seems like it was at least a year ago when I heard that it would be in bottles soon. I actually email the brewery (sorry, not on first name terms with the owner) back when I first heard. I wonder if I still have the reply.
I didn't mean to come across as arrogant or condescending. So I apologize if that was the case. They had a long set back with the new brewery which delayed everything else. Then they made the decision to focus on expanding the availability of the kegs before getting bottles out, but they have the capacity now so it is finally getting much closer.
quote:
And I am not simply singling out Parish. I'm talking in general.
Understand, especially with the marketing that Tin Roof and Abita did for their cans/beers. Parish has not done much of that at all, it is really just us beer nerds getting excited and talking about it. The brewery did just post a video of his bottling line up and running, which just creates more excitement on our part.
Posted on 6/7/12 at 12:32 pm to Fratastic423
Posted on 6/7/12 at 12:41 pm to Fratastic423
quote:
I didn't mean to come across as arrogant or condescending. So I apologize if that was the case. They had a long set back with the new brewery which delayed everything else. Then they made the decision to focus on expanding the availability of the kegs before getting bottles out, but they have the capacity now so it is finally getting much closer.
I understand where he's coming from though. Back last fall, Andrew was saying that bottles should be showing up around late January or early February. Obviously there were a lot of setbacks with the new brewery, so it's understandable that he's a bit pessimistic about any new timetables.
It seems that brewers definition of "soon" and the public's definition of "soon" are not necessarily compatible.
Posted on 6/8/12 at 5:17 pm to rondo
Posted on 6/8/12 at 5:19 pm to rondo
HOLE
E
shite
where do i get them??
i'm leaving now!
E
shite
where do i get them??
i'm leaving now!
Posted on 6/8/12 at 5:21 pm to rondo
Alright, where'd those come from?
Posted on 6/8/12 at 5:23 pm to heypaul
Not available to commoners yet...I'm told two weeks.
over a week of that is just distribution
over a week of that is just distribution
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