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Started By
Message
re: New oyster bar coming downtown.
Posted on 10/14/14 at 11:36 pm to CT
Posted on 10/14/14 at 11:36 pm to CT
quote:
Just found their facebook page. Looks promising.
No surprise you pump up the "creative" versions rather than simply ask for good, quality, low-price raw oysters. You probably spend $50 bucks eating sushi topped with mayonnaise too. Moron.
5
Posted on 10/14/14 at 11:44 pm to Rohan2Reed
Posted on 10/14/14 at 11:46 pm to Rohan2Reed
You really should get off my tip. It's pretty pathetic.
Posted on 10/14/14 at 11:48 pm to CT
Brah you bring so much to the Food Board. Thanks for lighting the way for us plebeians out here lost in the shadows.
Posted on 10/14/14 at 11:49 pm to Rohan2Reed
Keep trying.
Posted on 10/14/14 at 11:51 pm to CT
RunningTiger or R2R for biggest tool on the FDB? I still got my money on the dark horse RT
Posted on 10/15/14 at 5:11 am to Rohan2Reed
Looks like Hog Island Oyster Co in SF. $3 per oyster, but damn they are good!
Posted on 10/15/14 at 5:44 am to Rohan2Reed
Weren't you just saying how BR is cookie cutter and needs more things out of the box?
No clue how this place will turn out, but damn no need to jump the gun on lowering your expectations.
No clue how this place will turn out, but damn no need to jump the gun on lowering your expectations.
Posted on 10/15/14 at 6:07 am to Big Moe
quote:
RunningTiger or R2R for biggest tool on the FDB? I still got my money on the dark horse RT
RT is troll-ish something R2R isn't
Posted on 10/15/14 at 6:15 am to TigerWise
A shame when normal posting is mistaken for trolling.
Posted on 10/15/14 at 8:44 am to Rohan2Reed
quote:
rather than simply ask for good, quality, low-price raw oysters
Plenty of those in BR. It would be nice to have the option of some good Pacific Northwest oysters in town, but I really don't think it is sustainable as a business plan. Seems more like something an existing place could promote and hold every couple of months.
I hope it works. Some good dudes behind it. I will definitely check it out.
Posted on 10/15/14 at 9:09 am to fightin tigers
Meh. He has a point. Dude shits on nola every chance he gets then BR opens one restaurant that nola laughs at and he's drooling over his keyboard.
Posted on 10/15/14 at 9:09 am to ellishughtiger
quote:
Hopefully you will have a $.50 oyster night with a legit seafood menu to back it up. I don't care if you cover those gelatinous wonders with halloumi cheese and mushroom truffles if there is no cheap oyster night i'm not going.
This. However, if they were to do a cheap oyster night at the same time as college or pro football or LSU baseball, I would definitely go to that since I don't live too far from downtown.
Posted on 10/15/14 at 9:17 am to Walt OReilly
quote:
I don't remember the last time I went to downtown BR
I was down there for the Jambalaya Jam last week and it was a blast. Downtown Baton Rouge is completely unrecognizable compared to 10 years ago and it's getting better all the time. There are so many more bars, restaurants, and housing down there now. With all of the hotels and condos going up, the nicholson corridor, and the streetcar, I think BR nightlife might actually be pretty awesome in 5 years. I'm actually optimistic for the future of BR for once!
Posted on 10/15/14 at 9:28 am to emoney31172
Price range? I'm hungry and broke . Always wanted oysters tho
Posted on 10/15/14 at 9:34 am to LSUzealot
quote:
Meh. He has a point. Dude shits on nola every chance he gets then BR opens one restaurant that nola laughs at and he's drooling over his keyboard.
Exactly. His cognitive dissonance over Nola vs. BR is hilarious.
Posted on 10/15/14 at 9:43 am to LSUzealot
Ah, never noticed his take on anything before.
That does seem annoying.
That does seem annoying.
Posted on 10/15/14 at 9:48 am to Rohan2Reed
Well thank you for keeping him in check. It really added a lot to this thread.
Posted on 10/15/14 at 9:53 am to kingbob
quote:
kingbob
How was jambalaya jam? Actually wanted to go.
Posted on 10/15/14 at 10:00 am to kingbob
quote:
a $.50 oyster night
Genos in Houma use to have a 10 cent oyster night. I seen my brother and my dad take out 17 dozen. They went up to 20cents not long after that.
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