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Maxwell's Market...
Posted on 2/3/10 at 7:54 pm
Posted on 2/3/10 at 7:54 pm
Went in for lunch today, I think this place is underrated.
I went with the Hot Corned beef, and Pastrami, with provolone on toasted multi-grain bread.
Toss in a bag of Zapp's and a cold coke, and you have yourself a winner!!!!!!
I see yall talking about it on here ever once in awhile, so I just wanted to give it some love...
LINK
I went with the Hot Corned beef, and Pastrami, with provolone on toasted multi-grain bread.
Toss in a bag of Zapp's and a cold coke, and you have yourself a winner!!!!!!
I see yall talking about it on here ever once in awhile, so I just wanted to give it some love...
LINK
Posted on 2/3/10 at 8:00 pm to heypaul
I personally like the cuban. Sure, they dont use the proper press or authentic bread that all fuss about on here, but it is a solid sandwich for a decent price.
Posted on 2/3/10 at 8:04 pm to heypaul
I ate there pretty regularly when I lived in BR, my only complaint is that it took them a fricking half hour to do anything in that joint.
Posted on 2/3/10 at 8:11 pm to offshoreangler
quote:
I ate there pretty regularly when I lived in BR, my only complaint is that it took them a fricking half hour to do anything in that joint.
i was a little worried today, it was a quarter after noon, and they were busy.
but they lady ask me the my name, and went back there and yelled at the staff to see if it was ready, and sure enough it came out a couple minutes later
i don't have to punch a time clock, so i wasn't worried about it
Posted on 2/3/10 at 8:13 pm to heypaul
I've never had a chance to sit down for sandwich there, but I've heard only good things.
I do get my steaks/ribs there when I can though. Great quality
I do get my steaks/ribs there when I can though. Great quality
Posted on 2/3/10 at 8:14 pm to offshoreangler
quote:
I ate there pretty regularly when I lived in BR, my only complaint is that it took them a fricking half hour to do anything in that joint.
i agree, it takes them forever to get a simple order ready...i've been to the new one on highland several times, and it's pretty good stuff.
Posted on 2/3/10 at 8:15 pm to SW2SCLA
Liverwurst, onion and yellow mustard on marble rye.
Posted on 2/3/10 at 8:18 pm to heypaul
Used to go to the one on corporate all the time and get the mikes special bbq sandwich. At least they had beer while you waited then. Don't know if they still do that it's been a while.
Posted on 2/3/10 at 8:20 pm to BigAlBR
quote:
Liverwurst, onion and yellow mustard on marble rye.
that would prolly talk back to me for a couple days...
and i'd have to sleep on the couch
Posted on 2/3/10 at 8:21 pm to Etiger83
quote:
they had beer while you waited then. Don't know if they still do that it's been a while.
i saw the tap and the sign that read free beer...
i din't try it, but i guess it was up and running
Posted on 2/3/10 at 8:25 pm to SW2SCLA
quote:
seriously?
forseriously
Posted on 2/3/10 at 8:29 pm to SW2SCLA
quote:
quote:
free beer
seriously?
yes free beer, but they frown on you taking it outside and drinking it in the parking lot with your peeps, unfortunately.
Posted on 2/3/10 at 8:29 pm to heypaul
Definately gonna go grab a sammich there Saturday then.
Posted on 2/3/10 at 8:33 pm to SW2SCLA
it's just bud lite on tap , but yeah the food is A+
Posted on 2/3/10 at 8:36 pm to heypaul
Yeah that's what I figured. A reuben and a bud light sound great to me
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