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re: Marty Js/boiled crawfish to go

Posted on 4/10/16 at 11:32 pm to
Posted by LouisianaLady
Member since Mar 2009
83171 posts
Posted on 4/10/16 at 11:32 pm to
I hear good things, but I went to the one by LSU when it was still there and they didn't offer an oyster poboy anywhere on the menu. No oyster poboy at a poboy and seafood shop is a flop for me, so I left. I hear the current location has them though.

Hear good things about the boudin balls.
Posted by LSU fan 246
Member since Oct 2005
90567 posts
Posted on 4/10/16 at 11:32 pm to
Never been but just ask for samples if you go. No risk involved
Posted by ruzil
WNC
Member since Feb 2012
18467 posts
Posted on 4/10/16 at 11:33 pm to
quote:

Never been but just ask for samples if you go. No risk involved


Jones learned something.
Posted by CallMeCaitlyn
Member since Jun 2015
85 posts
Posted on 4/10/16 at 11:50 pm to
Ruzil is a tool
Posted by Sir Drinksalot
Member since Aug 2005
16891 posts
Posted on 4/11/16 at 6:13 am to
Mehhhh

I guess it's because it's easy to hand over one or a few crawfish. You can't ask for samples of a steak or lasagna. I don't see anything wrong with it if you aren't just looking for a free meal like the Tonys peeps.

After wasting 60$ I will def ask for one (a crawfish) before I buy again at a new place.
Posted by ruzil
WNC
Member since Feb 2012
18467 posts
Posted on 4/11/16 at 9:00 am to
quote:

CallMeCaitlyn
Bless your heart!

quote:

Ruzil is a tool
Not hardly!
Posted by CornDog4Life
Pont Breaux
Member since Feb 2013
516 posts
Posted on 4/11/16 at 9:01 am to
I ordered some from sammys on highland Friday to go and was actually surprised on how good they were and a nice size. Also find montablanos on Florida really good but they close early. I have been wanting to check out tramonties as well, oh and city pork on Perkins has some huge ones and are seasoned pretty well.
This post was edited on 4/11/16 at 9:03 am
Posted by tlsu15
Capital of Texas
Member since Aug 2011
10551 posts
Posted on 4/11/16 at 10:27 am to
quote:

No oyster poboy at a poboy and seafood shop is a flop for me, so I left


Even Parkway in New Orleans, possibly the most famous poboy shop on earth, only has oyster poboys on Mon and Wed. They are traditionally such a seasonal item I can see how they wouldn't be on a regular menu. For them to not offer them ever, even as a special, is really weird though.
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