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Left over Food from a crawfish boil

Posted on 3/21/11 at 10:30 am
Posted by Brain
Member since Apr 2009
78 posts
Posted on 3/21/11 at 10:30 am
We have leftover crawfish, potatoes, corn, sausage, and some onions and garlic.... Looking to do something creative with it all. Any thoughts?
Posted by BayouBlitz
Member since Aug 2007
15840 posts
Posted on 3/21/11 at 10:33 am to
Etouffe with the crawfish.

Mash the potatoes.
Posted by John McClane
Member since Apr 2010
36667 posts
Posted on 3/21/11 at 10:34 am to
soup. delicious.
Posted by ChicagoTiger
New Orleans
Member since Feb 2007
5492 posts
Posted on 3/21/11 at 10:34 am to
quote:

potatoes
quote:

sausage
quote:

onions and garlic


make a hash.
Posted by GeauxldMember
Member since Nov 2003
4377 posts
Posted on 3/21/11 at 10:35 am to
quote:

crawfish


Eat 'em cold.

quote:

potatoes


Potato salad.

quote:

sausage


Dice it up and put it in the potato salad.
Posted by vilma4prez
Lafayette, LA
Member since Jan 2009
6428 posts
Posted on 3/21/11 at 10:45 am to
hmmmm... make an appetizer..

Cut the potatoes in half and gently scoop out some of the potato to make it into a little "cup".

Take the corn and cut of all the goodies and discard the core.

Take the crawfish and peel (save the shells for a stock to make a bisque)

Mix the corn, potato, crawfish meat... and maybe the sausage. Spoon it into the potato "cups" and bake at 300 for about 30 minutes...



And then go back and make that bisque. Stuff the crawfish heads and serve as garnish.
Posted by John McClane
Member since Apr 2010
36667 posts
Posted on 3/21/11 at 10:47 am to
that sounds incredible
Posted by Politiceaux
Member since Feb 2009
17654 posts
Posted on 3/21/11 at 10:50 am to
THE BRAAAAAAAIIIIIIIINNNNNNNNNN!!!!!!
Posted by Zach
Gizmonic Institute
Member since May 2005
112410 posts
Posted on 3/21/11 at 10:50 am to
Give the potatoes to the dog. They love boiled potatoes.
Posted by SCTiger1988
Baton Rouge/Columbia, SC
Member since Apr 2008
142 posts
Posted on 3/21/11 at 10:51 am to
Get some marinara sauce, buy/make your own crust, then cut up your leftovers and make a pizza
Posted by Catman88
Baton Rouge, LA
Member since Dec 2004
49125 posts
Posted on 3/21/11 at 10:52 am to
A Crawfish Bisque since you have the heads you can stuff is always a good crawfish boil leftover dish at my house.

And yea mash the potato or make a spicy potato salad.
Posted by Kajungee
South ,Section 6 Row N
Member since Mar 2004
17033 posts
Posted on 3/21/11 at 10:56 am to

Gee's Crawfish boil bisque

Cut corn off the cob.

Saute onions and bellpeppers in butter.

Add corn, crawfish and add a little cream or half and half.

Posted by GeauxldMember
Member since Nov 2003
4377 posts
Posted on 3/21/11 at 10:57 am to
quote:

THE BRAAAAAAAIIIIIIIINNNNNNNNNN!!!!!!


Posted by WILDTURKEYisgood
Madisonville
Member since Aug 2010
3320 posts
Posted on 3/21/11 at 11:19 am to
potato salad with the taters
Posted by GonePecan
Southeast of disorder
Member since Feb 2011
6086 posts
Posted on 3/21/11 at 12:08 pm to
Make a crawfish boil pie. Mash up the potatoes, maybe add a little butter and sour cream and cheese. In a bowl mix up everything else and put it in a pie shell. Bake.
Posted by tetu
Ascension Parish
Member since Jan 2011
12269 posts
Posted on 3/21/11 at 12:16 pm to
quote:

Potato salad.


You will make the best potato salad you've ever had if you use them boiled ones.

Same thing goes for the etouffee
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47360 posts
Posted on 3/21/11 at 12:31 pm to
I also like roasting crawfish boil potatoes. I cut them in chunks and lightly coat with olive oil. Crispy on the outside and creamy and seasoned on the inside.
Posted by Brettesaurus Rex
Baton Rouge
Member since Dec 2009
38259 posts
Posted on 3/21/11 at 12:52 pm to
Eat it again?
Posted by Brain
Member since Apr 2009
78 posts
Posted on 3/21/11 at 1:03 pm to
Thanks everybody, I am going to try several of these this season, and I will report back what I try and how it comes out
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